Sea Lord — Restaurant in Mumbai

We recently visited Sea Lord with high expectations, but the experience was truly disappointing. We ordered Chicken Biryani, which was priced at a steep ₹425, only to find that the chicken was plainly boiled and completely lacked marination. Instead of the flavorful, aromatic biryani we expected, we were served rice with bland, unseasoned chicken, which ruined the entire dish.

When we politely informed the staff about the issue, they outright refused to acknowledge the problem, insisting that the chicken was fresh and well-marinated which it clearly wasn’t. Their lack of accountability and unwillingness to accept feedback made the experience even worse.

For the price they charge, the quality should be much better. Overpriced food with no taste and poor customer service definitely not worth it! Would not recommend unless they improve...

Average Food | Service is good | Ambiance is normal | Price is decent

This restaurant is in Worli is known for its non-vegetarian food. They serve both chicken as well as fish. We tried their manchow soup, Pomfret koliwada, Prawns butter garlic, chicken lollipop, Chicken kung-pao, Chicken handi and Biryani. Out of all the butter garlic prawns was the best. Rest other dishes had average taste and could be at par with any other moghlai restaurant. You can also try the chicken lollipop.

Cleanliness and hygiene was good. The staff needs to be more groomed and trained.

There availability of tables here is decent so thats not a worry. They don't have parking space so be prepared to manage the parking...

Good food. I tried Egg Masala with Lachhadar paratha. Awesome combo. My colleagues had with Chicken Patiala - boneless Chicken wrapped in omelette in semi gravy. And they're fan of it. We had Mushroom banaras for starter. Not to be missed! Ambience is very 1990s. It is dark day or night as no windows. But that might go with alcohol and their food. They served two chutneys with complimentary Soya katori. Chutney other than green one was very good. It was savoury and spices! Onions, lemon wedges and pickle is served with lunch. They could have added vinegar to Onions. I think most of their patrons would be alcoholic drinks...