House of Han — Restaurant in Rajasthan

The place is good with good ambience the outer structure is superb and well architectural desgined.

The restro and bar are seperate but you can order at same place.

Its typically more like a chinese restaurant. The hotel is nice and rooms are amazing best in class. Nearest to airport.

Need to make prior reservation .its not crowded but they need reservation . They are open from 7pm to 11.30 pm only.

Its expensive too i mean real expensive like for 2 its Rs. 4000+ so if your pocket allows then only make a vist .. almost a single dish cost around 700 rs.

We ordered:-

Sweet our soup:- 4/5*

The presentation was nice amazingly done .. with the candle below the cup was soo amazing and the cup was hot all the time.

You get complimentary jasmine green tea which was like a normal green tea.

Tropical punch:- 5/5* Rs. 249

Best tropical drink i ever had , both pineapple and coconut taste was superbly taken in consideration. Mind blowing

Virjin mojito:- 4/5*

Almost like any other mojito

Pepsi:- no need to rate.

Lotus stem:- 2/5*

Not a dish liked to order. Was almost like hiney chilly potatoe in different shape.

Curd corn:- 1/5*

Ordered on request of waiter but as promised by them "if we dint like the dish they will nto bill it" then also they billed it which was nto good.

Chilli garlic noodles:- 2/5*

Not soo good it was extremely spicy and garlic taste wasn't there at all .

Soo if you had good pocket then go for it.

And make prior...

I was really looking forward to this restaurant after reading all of the reviews but it just isn't what I expected.

Servers were very polite but extremely slow. Time in between courses was more than 20 mins with nobody asking if we needed anything.

We had to flag people down for tea and tell them to speed service up.

The dim sum was a 3 out of 5. It was good but I've had better frozen

Whiskey sour was a 1 out of 5. It was pretty awful

Chicken shumai was a 4 out of 5. It was good but it didn't have it's own dipping sauce

Noodles and fried rice 4 out of 5. Good and better than average for Jaipur but was missing some umami flavor

Worst let down of the night was the Hakka style pork belly. What should have been the star of the show was tasteless and sad. 0 out of 5 stars

The pork belly will be my reason for never going back.

Restaurant was clean. Very boring atmosphere. It looked like it used to be an awesome Japanese teppenyaki Restaurant that they probably closed because of this region's issue with meat consumption. BOOOOO!!!!

Hotel was clean and welcoming. Nice...

We ate here on New Year’s Eve 2024, when House of Han seemed to be one of the few upscale Sitapura restaurants that were allowing people to dine a la carte, and not forcing a set gala party price. We arrived here shortly after 7.30, and found that the place had been decorated for New Year’s Eve with lots of balloons, party hats, glittery masks and more at every table. Very cheerful and welcoming.

House of Han offers Chinese cuisine, so all the usual suspects are here: dimsums, other appetisers, soups, rice, noodles, stir-fries and more. We ordered, to share between two adults and a child, a crispy fried chilli pork as a starter, followed by a fish in ginger wine; a vegetable stir-fried rice and a dish of Chinese greens. We were informed at the time of ordering that the starter would take 15 minutes: I appreciated that. Service was prompt, we were given frequent refills of jasmine tea, and service staff were attentive and friendly. A good, quiet dinner, which we all...