Marina Harbour Bar — Restaurant in Vasai-Virar

We leave this restaurant on one note - It's a beautiful location and the ambience & the service was impeccable. And thus, sipping drinks and just sitting leisurely in the free flowing sea breeze, becomes an enjoyable experience. The service team provides attention to the smallest details, like putting leftover beer in an ice bucket, serving you hot food if it has gone cold while waiting, cleaning up your tables without having to ask.. We requested to change tables due the rains, they obliged without complaints. Wonderful experience! But when it comes to the food - the story is different.

Fish fingers, French Fries, Paneer Crispy, Masala Papad, Chicken Lazeez and assortment of breads. This was what we ordered and this is what we felt - Fish Fingers smelled strongly. They were crispy, but with strong fish smell. Fries were soggy within 5 minutes and they lacked salt. It would be great if the restaurant could change whatever ketchup they are using with the Fries. The mayonnaise they serve with Fish Fingers was very tasty though. Paneer Crispy had only taste - schezwan. I did not like the fact that my Bhakari was cooked on a grill. Chicken Lazeez reeked strongly of black pepper. I have no idea why spicy equals black peppery in most of the restaurants.

Please take this feedback constructively since you are running such a beautiful place and it can be made more beautiful if there is improvement in the food. Even though the dining experience is sum of the service, ambience, consideration towards the customer and the food experience, it's ultimately the food experience that counts and that's the only one experience that the customers takes home with...

I have been searching for the most exciting restaurant in vasai virar near the coastal area finally at the pachubander we have reached the extra ordinary place the name is "Marina- Harbour bar" It is very near by the sea so as you settle there at the top you will get the wind of the sea that one in most exciting according to me there I personally prefer you to seat at the top view of the restaurant for best experience what we had we loved to tell you ➡️ Chicken lemon coriander soup:- The presentation is good at the top all the coriander and they have used with chicken so we loved it as we visited there Now the starter ➡️ Chicken grill test:- The dry chicken you will get there with the chatni it is most amazing and the taste is also good(recommended)

Makmul green masala fry:- It is basically I fish the squid the green gravy which is included in it and the best for the starter menu without fail you must try(highly recommend) Main course ➡️Murgh layeez:- we had with the roti, the one full layeez is the enough for 2 people and except having those common starter you must go with this one you will surely enjoy this one✔️✔️✔️✔️ Ended with the ice cream Rate-o-meter Taste 🌟🌟🌟🌟1/2 Service 🌟🌟🌟🌟 Ambience...

The ambience is very good, staff very responsive, service also excellent!! Now coming to the food We first had the squid batter fried which I could honestly tell the squids were not fresh, they were frozen, packed squids. Our next dish was Prawn mangalore which was really yummy Next we had bombil koliwada which was just ok. Bombil tava fry, which also tasted bland and moreover the fish was not deboned which was quite a dissapointment We moved on to fish and chips and I confirmed with the order taker that it would be a piece of fish with French fries on the side but what we got was fish fingers instead which tasted bland with just 4 to 6 french fries. Our next starter was Chicken aftabi which was really tasty Finally we had the chicken cheese kebab and I must say this final dish did brighten up our spirits. It was chicken stuffed with cheese and taste was really too good. A mild dish but great in flavour. From the pricing point of view, I feel I paid more for the items that I did not like. I have therefore given only 3 stars because I had a 50-50...