I recently visited ONO Steak, a steakhouse known for its high-quality cuts of meat and elegant atmosphere. Overall, I was very impressed with my dining experience.
First off, the service was exceptional. The waitstaff was attentive and knowledgeable about the menu, offering helpful suggestions for wine pairings and sides to complement our steaks. The pacing of the meal was also perfect - we never felt rushed, but we also didn't have to wait too long between courses.
Now, onto the star of the show - the steak. I ordered the tenderloin, cooked medium-rare, and it was absolutely delicious. The meat was perfectly seasoned and cooked to perfection, with a beautiful crust on the outside and a juicy, tender interior. I also appreciated the variety of sauces and toppings available to customize the flavor of the steak to my liking.
The sides were also noteworthy. We ordered the tenderloin and sirloin, both of which were expertly prepared and complemented the steak nicely. The portion sizes were generous, and we had plenty of leftovers to take home.
In terms of value, the prices were on the higher end, but I felt like the quality of the food and service justified the cost. This is definitely a special occasion restaurant rather than an everyday spot, but if you're looking for a splurge-worthy meal, ONO Steak is an...
Read moreIt says "murah, enak, kiloan." Right in front of their door. Two of these claims are false.
The good: Service was actually good. They asked me if i wanted to see the weight i bought. And they're pretty polite too.
The bad: The minimum purchase for weighed beef is 500 grams. I wanted 400 for myself but then they told me pricing would be the same as the minimum, so i added another slice of meat; to about 550 grams. and here comes the next bad thing: The steak came from plastic bag, instead of cuttinh them off big chunks. So they're basically not fresh. When i saw it, i can already tell it ain't gonna be good. And i was right, it tasted awful. It reeks of refrigerator. It's the worst steak i had that month. Tasteless.
The next bad thing: it ain't cheap. I ordered 550 grams of steak, some fried chicken skin, and two glasses of tea. Costs me 350K Rupiahs. I could get a kilo of steak in some places i know and it won't taste as bad.
It's rough, i know. But it was such a bad experience i had to tell somebody about it....
Read moreI am so sorry for giving only one star. It cause the place wasn't good. I came here and there are smoke. It cause their blower from the kitchen can't work. And the taste of sirloin wasn't good enough. I bought crispy chicken steak also not tastefully. All of food that i bought so plain. And the last i really disappointed of the service. Actually the service wasn't good. I am so sorry. Hopefully the management can increase the perform of their waitress. I wait so long. And after the came, the menu was wrong. And after i ask again, and they come again with the food, they forget to give the sauce. I try to buy the mushroom sauce, and already sold out, so i bought teriyaki and barbeque sauce. The taste of teriyaki was like SOY SOUCE ONLY. And the barbeque is better than teriyaki. And here is the condition when i go here. There is service tax but i didn't enjoy the service. Oh i remember, the gave us spoon and fork without knife. So how can i...
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