Nasi Lengko H Barno — Restaurant in Cirebon

For anyone seeking a true taste of Cirebon's culinary heritage, Nasi Lengko Mang Barno stands out as an undeniable legend. This unassuming eatery has not just served food for years, but has diligently preserved a cherished piece of local tradition, offering an experience that's both authentic and deeply satisfying.

The star of the show, Nasi Lengko, is a masterclass in culinary simplicity elevated to perfection. What might sound like a humble combination is, in fact, a harmonious symphony of textures and flavors, thanks to traditional preparation methods and recipes kept from years past. At its heart is perfectly cooked plain rice, forming a neutral canvas for the vibrant toppings. You'll find a generous scattering of crisp sprouts and refreshing cucumber, adding a vital crunch and coolness. The half-cooked tofu, tender and subtly savory, contributes a unique texture and substance. But the true magic lies in the rich, savory peanut sauce that generously coats every ingredient. It's this signature sauce, undoubtedly prepared using time-honored recipes, that binds everything together, creating a "simply delicious" and unforgettable flavor profile that is both comforting and exhilarating.

To truly complete the traditional Cirebon experience, don't miss the opportunity to pair your Nasi Lengko with their lamb satay. These succulent skewers, grilled to perfection, come generously coated in the very same exquisite peanut and chili sauce that graces the Nasi Lengko, adding a delightful smoky depth and a satisfying protein kick to your meal.

Beyond the plate, the dining experience at Mang Barno is equally inviting. While the restaurant itself is described as "simple," this simplicity only enhances its authentic charm, allowing the focus to remain squarely on the exceptional food. What truly elevates the visit are the "warm people" who run the establishment. Their genuine hospitality creates an incredibly welcoming atmosphere, making every guest feel like part of the family rather than just a customer.

Nasi Lengko Mang Barno isn't just a meal; it's a culinary journey back in time, a taste of Cirebon's heart and soul. With its unwavering commitment to traditional methods, unique delicious flavors, and the warmth of its people, it's clear why this establishment is truly legendary. For anyone visiting Cirebon, a stop at Mang Barno for their Nasi Lengko is not just recommended, it's an essential pilgrimage for an authentic and unforgettable foodie experience. It's "great food" and...

Nasi Lengko is a vegetarian’s heaven. For those of you looking for a meaty dish, this is not the dish for you. But if you’re looking for something light and easy to eat, and if you like tofu and tempeh, this would be perfect for you!

Nasi lengko for me is the perfect combination of texture, flavor and lightness. It’s easy to finish and leaves a good aftertaste on the mouth right after. It’s basically tofu, tempeh, cucumber, fried shallots and onion all on top of white rice and topped off with Cirebon’s signature sweet soy sauce. As someone who grew up in East Java, I’m used to eating things like pecel and gado-gado, and nasi lengko is just the perfect balance of these nostalgic flavors with an added Cirebon twist.

I personally recommend eating it as breakfast or a light lunch for you to go about the rest of your day. However, if you’d like to add some meat to it, you can always pair the dish with some lamb satay to get the best of both worlds!

Just a quick word of caution that this is indeed a simple warung and not a fancy restaurant by any means, so please don’t expect the level of cleanliness that you would do in those kinds of places. But regardless, nasi lengko remains my favorite dish to...

Ga pernah ketinggalan ke tempat ini setiap kali datang ke Cirebon. Menu utamanya nasi lengko, nasi dicampur tauge, tahu, tempe, kucai, kecap manis, bumbu kacang dan bawang goreng. Ini makanan yg ramah bagi para vegan. Kadang2 disajikan bersama sate kambing dan kerupuk. Penduduk lokal biasanya menjadikan ini menu sarapan.

I never missed this place whenever i visit Cirebon. Main menu is nasi lengko, basically rice with some been sprouts, tempeh, tofu, chives, sweet soy sauce, and peanut sauce, fried shallots. This is very vegan friendly. Sometimes served with goat satay and crackers. Local people usually enjoy this...