SRI Istana Ayam Goreng
SRI Istana Ayam Goreng things to do, attractions, restaurants, events info and trip planning
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[KULINER PANDAAN] The fried chicken tastes nice, the prices is relative high, the service time is not too long but not fast, just so so. I had a-half fried chicken (it was include two pieces of chicken liver) here as my lunch, a Sayur Asam, and two portion of rice. The chicken is kampong chicken, so it is relatively small. Its meat is very soft, it tastes a bit sweet, and tastes better when met the Sambal, especially Sambal Terasi. By the way, be careful the Sambal Terasi was a bit hot. The Sayur Asam’s taste tend to be sweet too. And overall its food tastes sweet at dominance. Everyone who come here must be well-informed about the price. I will give my food prices as example - a-half Fried Chicken: IDR 50.000 - Rice (per portion): IDR 11.000 - Sambal Terasi: IDR 23.000 - Sayur Asem: IDR 25.000 - Es Jeruk Nipis: IDR 26.000 I was okay with the price at first, but after saw the chicken, i thought it was quite small to worth 50.000 idr. I came here at lunch time, so it was at its peak, but i did not wait for a long time to get my lunch; i just sat and waited about 15 minutes, then my food came altogether. Do not worry about the space to park your vehicle. Their parking lot was large. There were some employee that assisted me to find a place. Another thing: They provided extra plate for every serve. I think it is for chicken bone and or other leftovers. They also had mini parks at beside of the entrance. At those parks, there are swings, water fountain, and other rides for children. Okay, that’s all from me, thank you everybody :))
Husna Nur WanahHusna Nur Wanah
10
HOME AWAY FROM HOME FRIED KALASAN CHICKEN? I was on a business trip and my good old friend took me to Istana Sri Ayam Goreng out from lunch and it was about 1 hour and 10 minutes drive from Malang City on a good Sunday. After we reached, the place was super packed! we were lucky to get a table directly by the entrance. In terms of food: I honestly never had tasted any Kalasan Ayam Goreng this good! It's very tender and sweet from its sauce. You need to try eating it with its Sambal and also hot rice (which is a bit mushy but that's the charm!) Their Tahu Telor is also something different that I had back in Jakarta, they used peanut sauce and honestly I love it! For service, i would highly recommend you ordering everything at the beginning, because for any additional orders, it will take more time for them to prepare (and sometimes they might forget) For ambiance, it's mostly like a typical Javanese traditional restaurant with a huge space. Even though it was a full house, but you don't get claustrophobic from it (at least when i came to dine in) For price, I was quite surprised on how pricey it was especially considering we're in Pandaan and not in Surabaya or Malang.. My take? I honestly would go back for a homey cooked traditional Indonesian food especially after a long business trip - you'll get that comfort! PS: head down to the Parking Lot and you'll find this lady selling some fritters and some Javanese Traditional Cakes and Sweets - worth the try (especially their Jackfruit Fritters!)
Hendi WiraatmadjaHendi Wiraatmadja
00
Ok, before I start, everyone have different taste in food some like spicy one and some like sweet one. Ok let’s start. First this place is easy to find from gmpas or the road (they have really big sign and it’s easy to notice). The parking is decently large and you can easily find a spot to park your car, this place too have disability access and it’s a + for me. The toilet and the mushola are clean too. The atmosphere are really good for me, with the ambiance like old javanese place and I like it. Now this is the part that really put bad imppresion on me: First the staff. The staff didn’t feel really welcoming, the answer when we asked question fell really lazy. They rarely smile. I give it 2 stars not 1 because they still clean the table swiftly after the costumer leave. Second the food, we ordered fried chicke 1/2 and Roasted chicke 1/2 with tempeh and tofu with sambal petis and we add sambal pencit. Both chicken really really sweet even the sambal petis. If you like sweet food this heaven for you, but if you dont (like me) avoid this place. But the drink my wife ordered Beras kencur are really good acording to her, they served it cold too. I give it 2 stars, some of the food taste good for me like tempeh and tofu, but their signature dish are not to my liking. For the finale, why I give it 3 stars, I give it 5 stars for the atmosphere and how considerate they put ramp for disabilty access and it’s rare for most of the restaurant. This 3 stars are from my opinion and everyone can have different opinion. No need to follow my opinion, you need to experience it once to know for yourself it this place is to your liking or not.
CC
10
This is the javanese restaurant, Located beetwen Tretes or Trawas city and Pandaan city. When you came from Surabaya just take the Prigen Taman Dayu exit toll. The place is really huge, lots of parking lot, The restaurant is natural vibes, when you arrive you can see the local people sell the fruit and fried snack. The menu really nice, the favourite is Ayam goreng Sri, just like the name, the texture of ayam goreng Sri is little bit wet and soft, its not the fried chiken. The taste is sweet. When you eat it with sambal made more taste in your mouth. Fried tofu and lalapan (raw vegetables) is a must in javanese restaurant. And you can add beras kencur for drink arroung 65.000 1,5 ml. They serve the guess verry well, and quick, we dont have to wait to long for the luch, even in luch moment its verry busy here. The waitress really helfull and friendly. Prepare trafic jam when you come on lunch time. Tips: after habe luch you can go up to the Trawas or Tretes, or you can go to Taman K, near from the Restaurant, about 30 mnt drive If this help like my review thanks
Melliana KarimMelliana Karim
00
This is one of my favorite restaurant in pandaan, their best menus are ayam goreng sri and rujak cingur. Ayam goreng sri with sambal bajak that always ready on the table is their signature dish..it taste so special and different than other fried chicken restaurants. Even my foreign customer (US and vietnam) are always asking to go there everytime they visit us. I also surprise to know that vietnamese like rujak cingur at most..she love it and feel familiar with the taste..(while my chinese customer dont like it) Ayam bumbu rujak and rawon are also worth to try.. mostly the dishes taste a bit sweet..but you can order any kind of sambal separately too add spiciness..(however i rarely do it) It might be a bit pricey for some, but you just need to choose the right one so you wont get disappointed. The restaurant is well maintained traditional style, large capacity, wheelchair accessible, no Air con.
Tanti RosaliaTanti Rosalia
40
I don't understand why this place is so famous for their "fried chicken". I came here several times and the taste remained horrible as usual. Their "fried chicken" was basically soggy, not crispy and sweet. Their grilled chicken was also horrible. Fried rice was evenly colored but not evenly flavored - some patch was just tasteless; but overall the taste was just okay. The only good note was their Tahu telor was acceptable. Price wise, a whole "fried" chicken costs 100k - for that taste, it is wayyyyy to exorbitant. Luckily on my latest trip, I had a pretty decent service althou it still doesn't match their ridiculous price tag.
Mar SuMar Su
110
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Nearby Restaurants Of SRI Istana Ayam Goreng
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Learn more insights from Wanderboat AIBasic Info
Address
Jl. DR. Soetomo No.3 - 4, Sumber Gedang, Kec. Pandaan, Pasuruan, Jawa Timur 15157, Indonesia
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Phone
+62 343 631956
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Reviews
Overview
4.4
(3.2K reviews)
Ratings & Description
attractions: Taman Candra Wilwatikta, Candi Jawi (Jawi Temple), restaurants: Depot Murni, Warung Lesehan Parahiyangan, Bebek Citro Roso, Teras Sawah
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