Seafood45 — Restaurant in Jakarta

so bad, the food like they dont know how cook. fried a chicken until so hard, they make chicken until like a stone... give a sweet soy for a fish so abit of shallot. grillled fish still can eat but still have so many fish scales... 😮‍💨 didnt expect until like this bad, the person who sing the voice really bad so much, guitaris also play guitar so loud like a bit go this song abit go that song never complete and like testing a guitar strings sound as always, so bad and make everyting completly bad, will no go here anymore, feel bad luck to get this place. Oh God. kangkung smelly also... the sitting area smelly like broken meat.. Oh My...

So what I like about this place is they grill the fish from the beginning. So a lot of place “fried” their fish before grill to make is faster. As a result, its a bit dry and hard. But here the fish is still smooth moist and yet crunchy. The place is not fancy and a little tricky to get a parking lot. We manage parked in the other store because its almost midnight. The motorbike exhaust echoed loudly because we’re under the bridge which is annoying. Dont expect a fancy restaurant, but still they serve us nicely. I order bumbu kuning ikan bakar ayam ayam and ikan bawal bakar bumbu kuning. They close in midnight, so protein loading is one...

Their fish serving is good. I would recommend Kakap or Bawal, bigger meat. Smaller fish tend to get overcooked. Well, overcook is their issue anyway. Prawn, crab, were overcooked during my visit. Crab is pricey, 150k per it. As someone who is allergic to crustacea family, especially if they were not that fresh, I need not to consume my allergic medicine. Their ingredients are fresh. Seasoning is tasty and differ. For taste, ‘goreng mentega’ is the best one for me, but it tend to get things overcooked, so ‘saos padang’ would be my 2nd best recommendation. A bit spicy, but meat is well cooked unlike the...