Ikan Bakar Cianjur - Jogja — Restaurant in Sariharjo

Whenever I see IBC restaurant in my visit to Indonesia, I will have to have them😁 This is the place for Javanese/Sunda cuisine. Several times I had them in Batam, Semarang & now Jogja. What I like here in Jogja outlet is that the space is huge, with a high ceiling. The main hall allows smoking, but still has very good ventilation. It doesn't feel smoky or stuffy. There is plenty of space in between tables, even when some tables are having big gatherings. The crew's service was excellent, typical Javanese hospitality. I didn't order everything, just some tried & tested dishes like sweet & sour soup, grilled fish, stir fry veggies & the recommended oven grilled lamb, which come out succulents. Finished off with traditional...

Ikan Bakar Cianjur is a restaurant that brings authentic Sundanese flavors to Yogyakarta. The dishes here taste just like how Sundanese food should be — rich, bold, and comforting. Their ayam bakar is especially delicious, with tender meat and seasoning that goes deep into every bite.

The real specialty, however, is their Gurame Pesmol. This dish features fried gourami fish served with a vibrant yellow sauce, cooked with a mix of herbs and spices that give it a fragrant, tangy, and savory flavor. It’s the kind of dish that really highlights traditional Sundanese cooking.

A must-visit if you’re in Jogja and want to enjoy authentic...

Traditional Indonesian style grill seafood with a hint of western java cuisine is how i can describe this place. Its so famous that they have branch almost everywhere in Java at least i think.

We ordered Gurami fish which is fried, grill and also one which is fried with special sauce. Fish was fresh, and also we ordered fried cat fish which also awesome.

If you want the usual nasi Goreng, they also do it quite good...