Ayam Si Legi — Restaurant in Tasikmalaya

Pro : taste, portion Cons : none

Price : 4.5/5 (fair price for big chunk chicken Kampong) Taste : 5/5 Cleanliness : 4.5/5

Tips : first impression, I’m under estimate about this resto. When the food come, I’m still doubt about the taste, but when I tear the chicken meat, then I realize that the food might be delicious, And I’m not wrong about it. Definitely this is a must visit resto when you travel to Tasik. Choose baked chicken rather than fried, you can feel the tender of the chicken

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One of the most crowded restaurant in Tasikmalaya. And one to visit each Lebaran.

Modest food and meals to choose. But the star was the grilled chicken.

The good thing here was, you can order ahead before your visit by contacting the owner or the manager.

Helpful crews and staffs to...

Penyuka ayam wajib datang kesini, menunya ayam bakar sama ikan bakar, sebelum dibakar, ayamnya sudah di marinasi pake bumbu terlebih dahulu, jadinya pas dibakar rasa rempahnya berasa. Bumbunya agak sedikit mirip bumbu sate maranggi, tapi ada beda.

Selain itu kalau suka pedas wajib pesen sambelnya, dari yang sedang sampai pedes banget. Wajib coba juga plecing kangkungnya, wah juara pokoknya, ini juga bisa diatur level pedesnya buat yang ga suka pedas.

Dan minumannya ada es jeruk hangat dan es jeruk dingin, jeruknya asli bikin mendadak, dan itu yang bikin enak.

Pokoknya kalau lagi ke Tasik, apalagi penyuka ayam, wajib mampir sini, rekomendasi. Siapkan aja kocek lebih, karena ya memang ada kualitas, ada harga, tapi kalau menurut saya...