Tehran 360 Restaurant — Restaurant in Tehran

If you want to experience the absolute worst restaurant experience in a country as a tourist, this is the please to go. We had extremely high expectations before coming to the restaurant at top of the beautiful Milad tower but was met with absolute disappointment. Outdated, old and cheap interior and lighting. Did not seem clean or hygienic at all. Kids and people run around like its a mcdonalds and the food is not tasteful and served in a prisonlike manner. No decorations or effort to make it an atmospheric place. The view is almost not visible due to dirty Windows. The staff make you pay on the ground floor before entering the place because they know how horrible the place is and the cost of it is unreasonably expensive. Not even dessert or bottle/cans of soda was derved. This should be one of Tehrans prides, its the opposite, absolute shame. So much potential just thrown away. Do not go here! Absolutley do not...

Average. View, ambiance, design, aura, location, MUST TRY!! food forget about it.! Food is very ordinary, nothing special with the food. Service is horrible. Polite staffs but as it was a busy time, the service standard is very low. They are confused and forget things easily. They are polite but not focused and no sense of alertness. I toured some foreigner here and I ended up embarrassed. Dinner opens at 730p.m. 50,000 toman is when lunch time is closed and it involves only salad, soups, appetizer, and tea, u have to buy water and kebab for example if u like. (45,000) toman. But the lunch and dinner is an open buffet. Go here only for the location and view not for the food. We already finished our food they still haven't served our drinks, hehe, but we're not mad, we understand that they are busy. But embarrassing to my...

I wish I could give 0 point to this restaurant. I went there for lunch to. We ordered lamb neck with baghali polo and koobideh Tabriz with rice. 2 trays of foods came that were smelling awful. It seemed Even they didn’t clean the neck before cooking, it was discussing, full of fat with bad smell. The other dish was koobideh which was worse than the neck. Greasy and awful taste. The vegetables around the trays have been at least 7 days left in the kitchen in room temperature. If I had a magnifier I would have found some small worms attached on them. Really Disgusting Please don’t go to this...