I recently had the pleasure of dining at Camile near GMIT Galway, and it was an experience I won't soon forget. From the moment I walked in, I was greeted with warmth and hospitality that set the tone for the entire evening.
The star of the show was undoubtedly Chef Lokesh and his remarkable culinary skills. Every dish that came out of his kitchen was a masterpiece. The fried rice was cooked to perfection, each grain infused with flavor and served with just the right balance of ingredients. The chicken wings were crispy on the outside, tender on the inside, and bursting with deliciousness. And let's not forget the spring rolls, a delightful blend of crunchy vegetables and savory goodness.
But Chef Lokesh's talent extends beyond just his cooking prowess. His attention to detail and dedication to his craft were evident in every dish he prepared. Not only was the food exceptional, but Chef Lokesh's passion for creating unforgettable dining experiences shone through in every bite.
I must also commend the rest of the staff at Camile for their outstanding service. From the moment I sat down, I felt welcomed and well taken care of. The entire team worked seamlessly together to ensure that my dining experience was nothing short of perfection.
In conclusion, if you're looking for a culinary adventure that will tantalize your taste buds and leave you wanting more, look no further than Camile near GMIT Galway. Chef Lokesh and his team are true culinary artists, and dining at their establishment is an experience not to be missed. Thank you, Chef Lokesh and the entire staff at Camile, for an unforgettable evening. I can't...
Read morePolite and knowledgeable staff, flavourful (and delicious) food, but awkward location!
Ordered the duck spring roll, veggie gyoza, Khao Pad Nua, and chicken Red Curry with a side of egg fried rice.
The duck spring rolls and gyoza had very pronounced flavours that were overpowered by the accompanying sauces. They are well-worth eating by themselves!
The Khao Pad Nua was well-seasoned but could do well with a bit more spice. With extra protein (for only £1 more), it was a very filling dish with enough for leftovers.
The Red Curry was well portioned and definitely benefitted from the additional side of egg fried rice. Adding on a side dish of rice is a must to fill it out. They spiced the dish very well, and the coconut cream gave it such a rich profile. What a masterpiece!
As a traveler in the area, it was a bit awkward having to walk into the gated community that they are based in. I was a bit unsure if I was in the right area. However, I'm glad that I gave...
Read moreHave had three collections from this new Thai bistro since they opened a couple of months ago & it has become my go-to for a takeaway or healthy convenience food on the way home from work. Always ready on time, parking readily available out front & the food has always been of the highest quality. We usually get the chicken skewers, fried potatoes & duck pancakes for starter(very generous portion for two) & the beef/chicken Massaman curries(usually find myself having some leftover for lunch the following day given portion size), Pad Thai, Khao Soi Hoi(coconut stir fry with a kick!) or else the crispy chilli chicken which is always a winner. It’s like an oasis in the desert having this food outlet in the locality given the lack of proper(or healthy...
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