Passed by to buy some products to bring to my family in America (our relatives came from Caposele 100 years ago). Wonderful treatment from Giovanni and he told us about their amaretti and let us try one before purchasing. Also got to watch his mother making traditional cookies in the back. Can’t wait to share a piece of Caposele with my family...
Read moreReceived as a gift from a local, absolutely exceptional Amaretti di Caposele, enjoying them in London, UK. Now the bakery is definitely on my 'Want to visit...
Read moreL’Italia e le sue meraviglie…sperduto nelle valli dell’Irpinia si incontra Caposele e il Forno a Legna Ze’ Peppa con la sua tradizione centeneria. Biscotti, pane, taralli e dolcetti di mandorla e nocciole, tutti prodotti locali di altissima qualità. Assolutamente imperdibili i loro ameretti a base...
Read more