After hearing countless praises, we finally decided to visit this much-acclaimed restaurant, and I must say, it surpassed all our expectations. From the moment we walked in, the ambiance hinted at the rich tradition they're renowned for.
Each dish we tried was a testament to the chef's mastery in striking the perfect balance between traditional flavors and inventive culinary techniques. It was a delightful journey through tastes that were both familiar and intriguingly novel. The ingredients were clearly top-notch, each flavor profile meticulously crafted to stand out yet harmoniously blend with the others.
What truly elevated our dining experience was the exceptional wine selection.
It's rare to find a place that holds true to its roots while boldly embracing innovation. This restaurant does just that, offering a dining experience that's both authentically traditional and refreshingly modern. A perfect 5-star experience that not only met but exceeded our high expectations. Highly recommended for anyone looking to indulge in a meal that's a true...
Read moreI usually don’t write long reviews, but this will be the exception. Hands down the best restaurant we’ve eaten at during our two weeks in Puglia — if not ever.
We stopped here on our way from southern Puglia to the Amalfi Coast. We’ve dined at some of the best restaurants in the world, but never before have we had an experience where everything — from the warm welcome by Rosario and his thoughtful explanations, to the service, and the selection of antipasti, main dishes, and dessert — was both perfect and heartfelt, from beginning to end. We were made to feel truly special as guests. Every dish sang with a harmony of flavours and was a testament to true, deep respect for the locally sourced produce.
U’Vulesce should be a destination in itself. Rosario and his team live and breathe their culinary craft. If you want to taste the very best of Puglia, this...
Read moreWe like to try Michelin restaurants when we travel and this restaurant richly deserves its inclusion in the Michelin guide and more! The dishes are cooked and presented to perfection. I particularly want to mention the dessert with cooked milk, specially-made vanilla gelato and fruit and vegetable salad that tasted soooooo good that I still could not forget it about 1 week after eating it. And the service was unbelievably outstanding. The owner greeted every patron with genuine warmth. He took an interest in every patron. How incredible is that?! To me, this restaurant sets the bar extremely high for other restaurants across the world to follow. Not only in terms of the food but also in terms of the service. We are so glad that we drove specially to this city in order to eat in this restaurant. Heartfelt thanks to all in...
Read more