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Mirepuà — Restaurant in Cremolino

Name
Mirepuà
Description
Nearby attractions
Nearby restaurants
Bar Ristorante Vetta
Piazza Dottor Giuseppe Ferrando, 2, 15010 Cremolino AL, Italy
Hotel Ristorante La Bruceta
Via Bruceta, 2, 15010 Cremolino AL, Italy
Nearby hotels
Il Borgo del Castello
Via Amorina, 16, 15010 Cremolino AL, Italy
Agriturismo Montebi
Cascina Montebi, 113, 15070 Trisobbio AL, Italy
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Keywords
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Mirepuà things to do, attractions, restaurants, events info and trip planning
Mirepuà
ItalyPiedmontCremolinoMirepuà

Basic Info

Mirepuà

Via Umberto I, 69, 15010 Cremolino AL, Italy
4.4(258)$$$$
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spot

Ratings & Description

Info

attractions: , restaurants: Bar Ristorante Vetta, Hotel Ristorante La Bruceta
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Phone
+39 0143 344702
Website
mirepua.it

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Featured dishes

View full menu
TARTE TATIN DI CIPOLLE DI BREME
CIPOLLE CARAMELLATE, SFOGLIA AL ROSMARINO, GELATO AL PARMIGIANO 36 MESI
TARTRÀ MONFERRINO - $16
Budino di uova e erbe aromatiche dell’orto, fonduta di Parmigiano Reggiano 36 mesi
CAPONATA DI MELANZANE - $16
MELANZANE, PINOLI, CONSERVA DI POMODORO
GIARDINIERA MIREPUÀ - $13
GIARDINIERA DI VERDURE DEL NOSTRO ORTO IN ACETO DI MELE
ASPARAGI - $16
ASPARAGI AL BBQ, SALSA AL TUORLO AFFUMICATO, LIMONE SALATO

Reviews

Things to do nearby

Truffle hunt with a local family
Truffle hunt with a local family
Fri, Dec 12 • 2:00 PM
14053, Canelli, Piedmont, Italy
View details
Prepare real Genoese pesto in a mortar
Prepare real Genoese pesto in a mortar
Fri, Dec 12 • 11:00 AM
16156, Genoa, Liguria, Italy
View details
Let yourself be captivated by the charm of illusionism
Let yourself be captivated by the charm of illusionism
Mon, Dec 15 • 6:30 PM
15011, Acqui Terme, Piedmont, Italy
View details

Nearby restaurants of Mirepuà

Bar Ristorante Vetta

Hotel Ristorante La Bruceta

Bar Ristorante Vetta

Bar Ristorante Vetta

4.5

(470)

$$

Click for details
Hotel Ristorante La Bruceta

Hotel Ristorante La Bruceta

4.1

(177)

Click for details
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Reviews of Mirepuà

4.4
(258)
avatar
5.0
1y

I recently had the pleasure of dining at a truly authentic restaurant that not only catered to traditional tastes but also offered an exceptional array of vegetarian and vegan options. This establishment is a must-visit for anyone who appreciates delicate, tasty food accompanied by excellent wine in a welcoming atmosphere.

The highlight, of course, was the food. Each dish was crafted with care and sophistication, showcasing a perfect balance of flavors. The vegetarian and vegan options were far from afterthoughts; each was a standout, designed to appeal to all palates. It was refreshing to see such creativity and attention given to plant-based dishes, making them stars in their own right. The wine selection was good as well. I wholeheartedly recommend this restaurant to anyone looking for high-quality, beautifully prepared food with plenty of plant-based options. Whether you're a vegetarian, vegan, or just a lover of great food and wine, this place will not disappoint. Definitely a spot to add to your...

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avatar
3.0
2y

Expectations were set high, but we ended up very disappointed. I called the restaurant in advance to ensure they have enough vegetarian options which they confirmed, unfortunately there were very few on the menu and no flexibility to prepare something else. The staff didn’t speak English and menu was only in Italian! Food was really mediocre, pasta had too much pepper, dessert weird texture, cannot judge on the main dish as I have returned it. Our waitress didn’t get the order right and only brought one main dish. After they came with the second, it was still raw. The worse of all was service, we came with two small kids, which really seemed to disturb them. There was absolutely no sympathy or effort to accommodate us. We were constantly stared at by the chef. This us not family...

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avatar
5.0
4y

Perfect evening in a beautiful location with great food. The atmosphere is so nice antique parts meet modern parts based on a hill from where you have a nice view on the hilly landscape around you. The service is very helpful and mindful. We took the 7 course chef’s menu and it was great. Every course was decorated and presented stunningly and the taste was so good. With the menu came also the fitting wine. The wine was from the region and had a great intense taste. We are very happy that we found this place and had a great experience. Thanks to...

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Posts

Laura BenghiatLaura Benghiat
Expectations were set high, but we ended up very disappointed. I called the restaurant in advance to ensure they have enough vegetarian options which they confirmed, unfortunately there were very few on the menu and no flexibility to prepare something else. The staff didn’t speak English and menu was only in Italian! Food was really mediocre, pasta had too much pepper, dessert weird texture, cannot judge on the main dish as I have returned it. Our waitress didn’t get the order right and only brought one main dish. After they came with the second, it was still raw. The worse of all was service, we came with two small kids, which really seemed to disturb them. There was absolutely no sympathy or effort to accommodate us. We were constantly stared at by the chef. This us not family friendly place!
SZSZ
Siamo arrivati in questo ristorante nel weekend senza prenotazione per fare un aperitivo. La proprietaria, molto gentilmente, ci ha mostrato i posti disponibili sul balconcino: tavolini piccoli e senza ombrelloni, ma ha avuto la premura di farcelo notare visto il caldo all’ora di pranzo — un gesto che abbiamo apprezzato. Fin qui tutto perfetto. Purtroppo, una volta seduti, tutta l’accoglienza iniziale è svanita. Siamo rimasti completamente ignorati per circa 20 minuti prima che qualcuno venisse a prendere l’ordine. Dopo aver ordinato, abbiamo aspettato altri 30 minuti per ricevere dei ravioli del plin fritti, arrivati senza bevande e con una sola posata, nonostante fossimo in due. Abbiamo chiesto le bevande dimenticate e un’altra posata, ma abbiamo dovuto aspettare un ulteriore quarto d’ora. Alla fine sono arrivate solo le bevande: ovviamente, delle posate nemmeno l’ombra. Tanto non servivano più: avevamo già finito di mangiare. I prezzi sono alti rispetto alla media della zona, soprattutto per quanto riguarda le bevande. In sintesi: servizio quasi inesistente, qualità discreta, ma pessimo rapporto qualità/prezzo.
Paola ZimonePaola Zimone
IL Cascinone situata nei colli dell' Acquese vanta dal 1920 filari di vigneti tra i più antichi e preziosi della zona. Ettari di terreno destinati alla produzione di uve Barbera d'Asti pregiatissime. Una location ristrutturata sapientemente mantenendo l'impatto ambientale. I vigneti e la cantina sono stati acquistati dal Gruppo Araldica uno dei più importanti preposti alla valorizzazione del territorio Monferrato,Langhe,Roero. Dalla terrazza si possono ammirare i filari oltretutto non di facile realizzazione considerando le pendenze delle colline. L'aperitivo in terrazza è d'obbligo,i profumi della terra esaltano i sapori e i profumi della degustazione. All'interno si può consumare la cena in ampi spazi ben organizzati La storicità incontra l'innovazione Un menù di tradizione fondersi magicamente in un Alchimia di sapori e scelte atipiche. Sorprendente il team in sala e in cucina, giovani ragazzi determinati hanno sotto controllo tutta la situazione. Carta dei vini fiore all'occhiello. 4 stelle ben meritate .
See more posts
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Expectations were set high, but we ended up very disappointed. I called the restaurant in advance to ensure they have enough vegetarian options which they confirmed, unfortunately there were very few on the menu and no flexibility to prepare something else. The staff didn’t speak English and menu was only in Italian! Food was really mediocre, pasta had too much pepper, dessert weird texture, cannot judge on the main dish as I have returned it. Our waitress didn’t get the order right and only brought one main dish. After they came with the second, it was still raw. The worse of all was service, we came with two small kids, which really seemed to disturb them. There was absolutely no sympathy or effort to accommodate us. We were constantly stared at by the chef. This us not family friendly place!
Laura Benghiat

Laura Benghiat

hotel
Find your stay

Affordable Hotels in Cremolino

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Siamo arrivati in questo ristorante nel weekend senza prenotazione per fare un aperitivo. La proprietaria, molto gentilmente, ci ha mostrato i posti disponibili sul balconcino: tavolini piccoli e senza ombrelloni, ma ha avuto la premura di farcelo notare visto il caldo all’ora di pranzo — un gesto che abbiamo apprezzato. Fin qui tutto perfetto. Purtroppo, una volta seduti, tutta l’accoglienza iniziale è svanita. Siamo rimasti completamente ignorati per circa 20 minuti prima che qualcuno venisse a prendere l’ordine. Dopo aver ordinato, abbiamo aspettato altri 30 minuti per ricevere dei ravioli del plin fritti, arrivati senza bevande e con una sola posata, nonostante fossimo in due. Abbiamo chiesto le bevande dimenticate e un’altra posata, ma abbiamo dovuto aspettare un ulteriore quarto d’ora. Alla fine sono arrivate solo le bevande: ovviamente, delle posate nemmeno l’ombra. Tanto non servivano più: avevamo già finito di mangiare. I prezzi sono alti rispetto alla media della zona, soprattutto per quanto riguarda le bevande. In sintesi: servizio quasi inesistente, qualità discreta, ma pessimo rapporto qualità/prezzo.
SZ

SZ

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Cremolino

Find a cozy hotel nearby and make it a full experience.

IL Cascinone situata nei colli dell' Acquese vanta dal 1920 filari di vigneti tra i più antichi e preziosi della zona. Ettari di terreno destinati alla produzione di uve Barbera d'Asti pregiatissime. Una location ristrutturata sapientemente mantenendo l'impatto ambientale. I vigneti e la cantina sono stati acquistati dal Gruppo Araldica uno dei più importanti preposti alla valorizzazione del territorio Monferrato,Langhe,Roero. Dalla terrazza si possono ammirare i filari oltretutto non di facile realizzazione considerando le pendenze delle colline. L'aperitivo in terrazza è d'obbligo,i profumi della terra esaltano i sapori e i profumi della degustazione. All'interno si può consumare la cena in ampi spazi ben organizzati La storicità incontra l'innovazione Un menù di tradizione fondersi magicamente in un Alchimia di sapori e scelte atipiche. Sorprendente il team in sala e in cucina, giovani ragazzi determinati hanno sotto controllo tutta la situazione. Carta dei vini fiore all'occhiello. 4 stelle ben meritate .
Paola Zimone

Paola Zimone

See more posts
See more posts