Ristorante La Baracca — Restaurant in Follonica

In 2019, my wife (then girlfriend) and myself were walking and found this place open. We had no idea of the culinary experience we were about to have. I remember eating pasta with clams and it was amazing. We closed our meal with a complementary limoncello. By the way, the service was outstanding (a gentleman slim, mid 40s to 50s then.)

6 years later and we still talk about our experience. I wanted To leave my review for a while. I had to look up my credit card statement when I was there and it was on 21/3/2019. Before Covid. I’m happy to see it’s still open. Maybe one day, in the future I will stop by but with my family. My wife, my daughter, my new born and myself.

Here was a photo my wife took from our...

The two stars is given for the location and view. We had high expectations due to the many reviews, but it was not a good experience food wise. The owner had a really bad attitude and said they were fully booked even though we were there as soon as they opened. After some conversation he let us in. A really bad start, and it was clear to see he has some sort of problem with foreigners. Ravioli was not very tasty, it tasted old the stuffing, and the food in general was very fried and greasy. Tuna was good in taste but the vegetables was buttered and fried with too much salt, so it was almost not edible. Would only recommend for the location, not worth it...

Se capiti a Follonica non puoi fare a meno di passare alla Baracca. Unico e' veramente prezioso nel suo genere! Qui bisogna avere solo pazienza con la prenotazione...ma vedrete che alla fine verrete accontentati! E poi incomincia la serata....fidatevi di loro. Ampio dehor sulla spiaggia e non togliersi le ciabatte e' un vero peccato. Ottima la scelta dalla carta dei vini.Come eccellente la proposta dagli antipasti ai dessert,non troppe cose,ma sicuramente di grande fattura e qualita'. Per il vino abbiamo ordinato una bollicina,io la adoro e soprattutto consigliata per la cena. Noi abbiamo deciso di iniziare con uno spaghetto alle vongole e un antipasto misto della Baracca.Ottimi! Ma gli spaghetti avrebbero meritato un bis!Sublimi,pazzeschi,brividi! La cena e' proseguita con un baccalà fritto con cipolle caramellate.Super croccante e gustoso ! E per finire non poteva mancare una grigliata di gamberoni davvero sublime. Unico mio rammarico averne ordinati solamente 5 pz.la prossima volta raddoppiero'. Piccolo neo nel servizio,l acqua a temperatura ambiente che ci e' stata servita al tavolo,proprio no. Posso capire tempistiche di raffreddamento delle bottiglie nn sufficienti per qualsiasi e svariato motivo,magari sarebbe bastato ricorrere ad un ulteriore glacette per raffreddare la bottiglia. Per il resto non mi rimane altro che complimentarvi con voi staff della Baracca. Ragazzi giovani....cortesi....professionali e con un proprietario,che dire,una garanzia! Enjoy...