Is there such a thing as a bad pizza in Italy? This place was very chilled out when two English tourists rocked up looking confused. One of the guys talks great English and the pizza from fresh dough (not frozen - learn this England!) Ready in 5 mins. Great prices. We had the bomba (Spicy and peppery goodness) and the tyrolese (amazing cheese). Super thin and crusty base, brilliant ingredients. Would...
Read moreThe Perfect Pizza Diabolo with double spicy salami!!! My favorite place to take away fantastic pizza and very friendly stuff. Always ready to help you with your choice! The prices are very affordable and the products are good quality. The dough is delicious and there are many kinds of it to choose from, even with kamut. I would, definitely,...
Read morePizzaioli, commessi e ryders sono sempre molto gentili. Tempi di consegna ottimi e l’impasto è molto leggero e non rimane la mappazza allo stomaco. Prendo la pizza qui da anni e mi trovo molto bene. Consiglio a tutti la pizza “john rapina” con bacon a fette, olive nere tipo taggiasche, funghi a fette e peperoni. È una bomba💥. Inoltre il posto è sempre molto pulito e ordinato. Personalmente do 5 stelle su 5 ai ragazzi. Meritatissime. Grandi,...
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