Ristorante Filo — Restaurant in Lezzeno

The view is spectacular but the food falls short.

All the dishes we tried lacked depth of flavor. 4 out of the 5 dishes had the same sauces, either black, green, orange, or a combination, which you can see in the photos. I've never seen this at a restaurant before 😂

Steak tartar (black and green sauce) - very bland and unevenly salted

Sweet bread (green and orange sauce) - tasted like a McDonald's chicken nugget, not necessarily a bad thing but not what you'd expected

Ravioli special (black, green AND orange sauce, so wild) - bland despite having all 3 sauces and some bits were extremely fishy

Uni pasta (green sauce) - uni has such rich and strong flavors but I got none of that from this dish

Duck (different kind of sauce!) - it was cold when they brought it out and a bit rubber / gamey. Too sweet without other flavors to balance out the sweetness

The service follows the protocol of fine dining but they had 2 major faux pas. First, it took an hour between our starters and our seconds and it wasn't even that busy because it was a rainy night. Our entree was brought immediately after they cleared our seconds and was cold, which means they cooked it with the seconds and were waiting awhile to serve it.

If all you care about is the view, def worth a try but if you're a foodie, this...

For the restaurant that is in Michelin guide, it lacked some basics First of all, online menu doesn’t match menu at the restaurant, both content and prices The tables on the covered terrace were just metal tables, covering them in simple white table cloths would have made significant difference Food was good, but not spectacular However the worst was attention to detail - as it was a special occasion (birthday), I left the notes when booking the table, also notified one of the waiters upon arrival. However the staff forgot, only when we paid the bill they brought out...

We went to Filo for our honeymoon and were extremely pleased. The service was incredible. My husband and I both took a tasting menu. I immediately told the waitress I am pregnant, and she offered me many non-alcoholic drink options. She also spoke with the chef, who created a special menu for me, avoiding raw meat, fish, and dairy products. They provided me with plate after plate of delicious and nutritious options. I felt very taken care of. My husband took a wine pairing with his meal which he didn’t love, but otherwise we were very satisfied with the...