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La Locanda del Pastaio — Restaurant in Pontecagnano Faiano

Name
La Locanda del Pastaio
Description
Nearby attractions
Nearby restaurants
Vanacore Maximall | La Bottega di Gragnano
Via Antonio Pacinotti, snc, 84098 Pontecagnano Faiano SA, Italy
KFC
Via Antonio Pacinotti, 84098 Pontecagnano Faiano SA, Italy
I Borboni Pizzeria
Via Amerigo Vespucci, 84098 Pontecagnano Faiano SA, Italy
Settanta Neo Bistrot
Via Amerigo Vespucci, 19, 84098 Sant'Antonio SA, Italy
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La Locanda del Pastaio things to do, attractions, restaurants, events info and trip planning
La Locanda del Pastaio
ItalyCampaniaPontecagnano FaianoLa Locanda del Pastaio

Basic Info

La Locanda del Pastaio

Via Antonio Pacinotti, 5, 84098 Sant'Antonio SA, Italy
4.5(357)
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Ratings & Description

Info

attractions: , restaurants: Vanacore Maximall | La Bottega di Gragnano, KFC, I Borboni Pizzeria, Settanta Neo Bistrot
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Phone
+39 089 382884
Website
locandadelpastaio.it

Plan your stay

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Reviews

Things to do nearby

Make pasta and tiramisu with an Italian farmer
Make pasta and tiramisu with an Italian farmer
Thu, Dec 4 • 1:00 PM
80051, Pianillo, Campania, Italy
View details
Create traditional pottery with a ceramic artist
Create traditional pottery with a ceramic artist
Fri, Dec 5 • 2:30 PM
84019, Vietri sul Mare, Campania, Italy
View details
Visit the olive grove and cook
Visit the olive grove and cook
Thu, Dec 4 • 10:30 AM
84133, Salerno, Campania, Italy
View details

Nearby restaurants of La Locanda del Pastaio

Vanacore Maximall | La Bottega di Gragnano

KFC

I Borboni Pizzeria

Settanta Neo Bistrot

Vanacore Maximall | La Bottega di Gragnano

Vanacore Maximall | La Bottega di Gragnano

4.5

(37)

Click for details
KFC

KFC

4.9

(705)

Click for details
I Borboni Pizzeria

I Borboni Pizzeria

4.4

(1.4K)

Click for details
Settanta Neo Bistrot

Settanta Neo Bistrot

4.7

(24)

$$

Click for details
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Reviews of La Locanda del Pastaio

4.5
(357)
avatar
5.0
1y

I recently dined at La Locanda del Pastaio, and it was an exceptional experience from start to finish. The freshness of the ingredients truly stood out, especially the fish, which was incredibly fresh and flavorful. It’s clear that they prioritize quality, as every bite of the fish was a delight, cooked to perfection and full of natural taste.

The pasta was another highlight of the meal—authentic, perfectly al dente, and served with rich, well-balanced sauces that enhanced the overall dish without overpowering it. You could tell that the pasta was homemade, adding an extra layer of authenticity to the meal.

Overall, La Locanda del Pastaio offers a wonderful combination of fresh seafood and expertly prepared pasta, making it a must-visit for anyone who appreciates genuine Italian cuisine. I’ll definitely...

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avatar
5.0
1y

We are very happy that we found this restaurant. The owner was friendly and we had antipasti (which was amazing)! Also a bottle of red wine, he chose and was good as well. Afterwards 2 plates of pasta which were big so we took it home and had it for lunch the day after! I would come again! You can sit in- and outside. Oh and there is nice music...

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avatar
1.0
5y

Mai più in questo locale!! Esperienza PESSIMA! Servizio completamente inefficiente e inesistente... Ho dovuto procurarmi da me le cose che mi mancavano. Di una lentezza immensa... Ho aspettato di poter mangiare per ben 2 ORE e un quarto!! Nonostante previa prenotazione, di un tavolo per due persone, e arrivo nostro puntuale nella struttura all'orario stabilito (le 21:10), l'unica cameriera del ristorante ci ha serviti i piatti (ordinati intorno alle 21:15) alle 23:30-45... Di cui 3 su 4 non cucinati adeguatamente... Un DISASTRO! Infine, consapevole del disagio, non si è scusata ma ha semplicemente ammesso, con molta calma e tranquillità, che effettivamente hanno affatto aspettare davvero molto e ha tolto un paio di euro dal costo complessivo (di sua spontanea volontà)... Non tornerò più, davvero allibita... Consiglio di andarsene se la comanda non arriva prima di un'ora... Solo gli scalatielli sono davvero buoni e meritano di essere assaggiati ma il resto no,...

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Posts

Imad Ait El AbbarImad Ait El Abbar
I recently dined at La Locanda del Pastaio, and it was an exceptional experience from start to finish. The freshness of the ingredients truly stood out, especially the fish, which was incredibly fresh and flavorful. It’s clear that they prioritize quality, as every bite of the fish was a delight, cooked to perfection and full of natural taste. The pasta was another highlight of the meal—authentic, perfectly al dente, and served with rich, well-balanced sauces that enhanced the overall dish without overpowering it. You could tell that the pasta was homemade, adding an extra layer of authenticity to the meal. Overall, La Locanda del Pastaio offers a wonderful combination of fresh seafood and expertly prepared pasta, making it a must-visit for anyone who appreciates genuine Italian cuisine. I’ll definitely be returning!
Giorgia SorrentinoGiorgia Sorrentino
Ottimo pasto! Ci siamo trovate a fermarci per caso, eravamo dirette al maximall ma non volevamo mangiare all'interno del centro commerciale. Una bella scoperta, locale non troppo grande ma accogliente, ben fatto e nuovo. Una piccola pecca è che il menù in realtà era stampato su uno scontrino, però visto che evidentemente modifica spesso la proposta è un buon modo per ottimizzare. La scelta era varia, sia carne che pesce, noi abbiamo preso piatti a base di carne, ma dall'aspetto anche i piatti di pesce sembravano squisiti. I piatti erano abbondanti, abbiamo ordinato un pasto per uno e l'abbiamo diviso in due. Una porzione di bocconcini di bufala, ottimi; La lasagna con zucca e salsiccia è stata buona, la pasta degna di un pastificio, però non eccezionale; la tagliata rucola e grana è stata spettacolare! Carne cotta al punto giusto e di buona qualità, si scioglieva in bocca. Alla fine abbiamo speso 26€ e siamo rimaste molto soddisfatte.
M ŠM Š
My wife and I are cruizing the south coast and visiting a lot of restaurants, this one had the best pasta we encountered. Offcourse they made it by themselves, and you can buy some for you to cook yourself at home. Super friendly staff...great job guys, real Italian style.
See more posts
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Find a cozy hotel nearby and make it a full experience.

I recently dined at La Locanda del Pastaio, and it was an exceptional experience from start to finish. The freshness of the ingredients truly stood out, especially the fish, which was incredibly fresh and flavorful. It’s clear that they prioritize quality, as every bite of the fish was a delight, cooked to perfection and full of natural taste. The pasta was another highlight of the meal—authentic, perfectly al dente, and served with rich, well-balanced sauces that enhanced the overall dish without overpowering it. You could tell that the pasta was homemade, adding an extra layer of authenticity to the meal. Overall, La Locanda del Pastaio offers a wonderful combination of fresh seafood and expertly prepared pasta, making it a must-visit for anyone who appreciates genuine Italian cuisine. I’ll definitely be returning!
Imad Ait El Abbar

Imad Ait El Abbar

hotel
Find your stay

Affordable Hotels in Pontecagnano Faiano

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Ottimo pasto! Ci siamo trovate a fermarci per caso, eravamo dirette al maximall ma non volevamo mangiare all'interno del centro commerciale. Una bella scoperta, locale non troppo grande ma accogliente, ben fatto e nuovo. Una piccola pecca è che il menù in realtà era stampato su uno scontrino, però visto che evidentemente modifica spesso la proposta è un buon modo per ottimizzare. La scelta era varia, sia carne che pesce, noi abbiamo preso piatti a base di carne, ma dall'aspetto anche i piatti di pesce sembravano squisiti. I piatti erano abbondanti, abbiamo ordinato un pasto per uno e l'abbiamo diviso in due. Una porzione di bocconcini di bufala, ottimi; La lasagna con zucca e salsiccia è stata buona, la pasta degna di un pastificio, però non eccezionale; la tagliata rucola e grana è stata spettacolare! Carne cotta al punto giusto e di buona qualità, si scioglieva in bocca. Alla fine abbiamo speso 26€ e siamo rimaste molto soddisfatte.
Giorgia Sorrentino

Giorgia Sorrentino

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My wife and I are cruizing the south coast and visiting a lot of restaurants, this one had the best pasta we encountered. Offcourse they made it by themselves, and you can buy some for you to cook yourself at home. Super friendly staff...great job guys, real Italian style.
M Š

M Š

See more posts
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