Awesome experience with amazing kitchen and all homemade
Nestled in the charming streets of Italy, Antica Osteria Mignot is a culinary gem that encapsulates the essence of Italian hospitality and gastronomy. My recent dining experience at this quaint osteria left me utterly enchanted and eager to share the highlights of my visit.
From the moment I stepped through the door, I was greeted by the aroma of freshly baked bread and simmering sauces, beckoning me to embark on a culinary journey like no other. The cozy ambiance and rustic decor of Antica Osteria Mignot instantly transported me to a bygone era, where time seemed to slow down and every meal was a celebration of life's simple pleasures.
The menu at Antica Osteria Mignot is a tribute to Italy's rich culinary heritage, with each dish crafted with passion and precision. From traditional pasta classics to innovative interpretations of regional specialties, every bite was a revelation of flavors and textures that danced on the palate.
One standout dish that left a lasting impression was the homemade tagliatelle al tartufo, delicately dressed in a creamy truffle sauce that was nothing short of divine. Each strand of pasta was perfectly cooked to al dente perfection, allowing the earthy aroma of the truffles to shine through with every forkful.
Moreover, the warmth and hospitality of the staff at Antica Osteria Mignot added an extra layer of charm to the dining experience. From the friendly greeting at the door to the attentive service throughout the meal, their...
Read moreWhat a place!
The food, atmosphere and service were some of the best I've experienced.
From the appetizers to desserts, all I could say is good things about this place.
Inside or outside seating available. I'd say that if you're hoping to get a table it is best to make a reservation for you or your group. I went with a number of folks and they were able to seat us comfortably outside on the patio.
Servers were very helpful and friendly. The language barrier was easily overcome with the help of the English speaking server.
The city of Pordenone and the neighborhood were this restaurant is located is clean and quiet too.
Parking is...
Read moreL'Antica Osteria Mingot è uno storico locale nell'immediata periferia pordenonese di Rorai Grande. La cucina riprende i piatti della tradizione pordenonese strategicamente collocata tra il mare con le sarde in saòr, i sardoni fritti e i bigoli in salsa; la campagna con le pappardelle al ragù d'anatra, lo stracotto di guancette o le costolette di agnello a scottadito; la collina e la montagna con gli gnocchi con la pitina, le bracioline di cervo in salsa di mirtilli o il frico, oltre ad una buona scelta di primi e secondi piatti nazionali. Ampia scelta di antipasti e cicheti, con verdure marinate o condite, salumi e formaggi di ottima qualità o prelibatezze come i crostoni con il gorgonzola al cucchiaio,così come per i contorni crudi e cotti. Ottimi i dolci fatti in casa, così come la pasta e gli gnocchi. Ampia e curata la scelta dei vini. La conduzione è di tipo familiare sempre cordiale ed amichevole. Il locale, che dispone di una sala principale che funge anche da osteria, una sala posteriore ed una veranda coperta utilizzabile durante la bella stagione, è arredato ed allestito in modo rustico, caldo ed accogliente. Di tanto in tanto il titolare, che con la moglie presidia la cucina, organizza serate con musica blues-rock. Le figlie e le cameriere ( vere componenti della famiglia) non mancano mai di offrire a fine pasto un digestivo o l'immancabile uvetta sotto grappa. Sono disponibili giochi da tavolo e colori per i bimbi. Ottimo rapporto...
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