We found this restaurant on accident when we took wrong bus from Sant Angelo, but it was one of the best accidents we ever had. We were fed with great home cooked meals, which tasted like something my grandma would cook. Very simple dishes, but tasty and filling! Family who runs this restaurant is very accommodating and they were considerate to our celiac needs and have gluten-free pasta on hand if needed - I heavily reccomend this place for...
Read moreWe stumbled across this restaurant when touring around Ischia. If you prefer traditional, simple home made Italian food and wine, this is worth the effort. Delicious, large portions of home-made bread, olives and wine to accompany, coupled with endearing hosts take O' Napulitan to a 5 star.ratng. First time we felt like we experiencied the real Italy, aurhentic feeling. We will definitely again when...
Read moreDie Lasagne war gar nicht gut. Die Nudelplatten am Boden waren hart und die Sauce bestand überwiegend aus Bechamel. Das Sugo enthielt kaum Hackfleisch. Das Glas Wein dazu war ok und auch das Brot war frisch und gut. Schlimmer hat es meine Freundin getroffen, die nach den Nudeln in Kaninchensauce die ganze Nacht Bauchgrimmen und Durchfall hatte. Keine Empfehlung.
La lasagna non era affatto buona. Le sfoglie di pasta sul fondo erano dure e il sugo era per lo più besciamella. Il sugo conteneva a malapena carne macinata. Il bicchiere di vino che l'accompagnava era accettabile e il pane era fresco e buono. La mia amica ha avuto un'esperienza peggiore: ha avuto crampi allo stomaco e diarrea per tutta la notte dopo aver mangiato la pasta al ragù di coniglio. Sconsigliato.
The lasagna wasn't good at all. The pasta sheets on the bottom were hard, and the sauce was mostly béchamel. The sauce barely contained any ground meat. The glass of wine that accompanied it was okay, and the bread was fresh and good. My friend had a worse experience; she had stomach cramps and diarrhea all night after eating the pasta in rabbit sauce. Not...
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