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Al Capolinea Ristorante Pizzeria — Restaurant in Venice

Name
Al Capolinea Ristorante Pizzeria
Description
Nearby attractions
Nearby restaurants
Pizzeria "Luna Piena"
Via Altinia, 139/u, 30173 Venezia VE, Italy
Trattoria Alla Pesa
Via Altinia, 119, 30173 Venezia VE, Italy
Trattoria Boschetti in Locanda al Convento
Via Cà Colombara, 41, 30173 Venezia VE, Italy
Nearby hotels
VENICE Sweet Home
Via Carlo Agnoletti, 13, 30173 Venezia VE, Italy
Home Near Venice
Via Cà Colombara, 20A, 30173 Venezia VE, Italy
Eco BB Venice
Via Sant'Andrea, 6, 30173 Venezia VE, Italy
Hotel Altieri
Via Altinia, 51, 30173 Venezia VE, Italy
Related posts
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Al Capolinea Ristorante Pizzeria things to do, attractions, restaurants, events info and trip planning
Al Capolinea Ristorante Pizzeria
ItalyVenetoVeniceAl Capolinea Ristorante Pizzeria

Basic Info

Al Capolinea Ristorante Pizzeria

Via Altinia, 141/B, 30173 Venezia VE, Italy
4.1(332)
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Ratings & Description

Info

attractions: , restaurants: Pizzeria "Luna Piena", Trattoria Alla Pesa, Trattoria Boschetti in Locanda al Convento
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Phone
+39 041 634829
Website
alcapolinearistorante.it

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Featured dishes

View full menu
Americana
Pomodoro, mozzarella, wurstel, patate fritte
Boscaiola
Pomodoro, mozzarella, funghi misti
Bufalina
Pomodoro, mozzarella di bufala
Capricciosa
Pomodoro, mozzarella, prosciutto cotto, funghi, carciofi
Carciofi
Pomodoro, mozzarella, carciofi

Reviews

Things to do nearby

Music Bingo - Every Tuesday - Free entrance
Music Bingo - Every Tuesday - Free entrance
Tue, Dec 16 • 9:30 PM
Via Ortigara, 10, 30171 Venezia Mestre
View details
Concerto di Natale
Concerto di Natale
Fri, Dec 19 • 9:00 PM
2 Corte Marin Sanudo, 30174 Venezia
View details
I Musici Veneziani: concerto Barocco e Opera
I Musici Veneziani: concerto Barocco e Opera
Sat, Dec 20 • 12:00 AM
Piazza San Marco, Venezia, 30124
View details

Nearby restaurants of Al Capolinea Ristorante Pizzeria

Pizzeria "Luna Piena"

Trattoria Alla Pesa

Trattoria Boschetti in Locanda al Convento

Pizzeria "Luna Piena"

Pizzeria "Luna Piena"

4.6

(95)

Click for details
Trattoria Alla Pesa

Trattoria Alla Pesa

4.2

(748)

$$

Click for details
Trattoria Boschetti in Locanda al Convento

Trattoria Boschetti in Locanda al Convento

4.3

(318)

Click for details
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Reviews of Al Capolinea Ristorante Pizzeria

4.1
(332)
avatar
5.0
23w

We were visiting Venezia for one day and were looking for a local place to eat dinner because we like to eat where the locals eat. The food was amazing, so good and fresh! We really appreciated that we were accepted without a reservation. The restaurant has lots of seating and from what I saw there’s also a take away option for pizza. The menu is half seafood and half meat with both options in appetizers, first course, second course and then there’s the pizza menu. We really appreciated that despite the fact that the pizza we ordered was not on the menu that it was made how we requested, Gorgonzola and Speck. The Frittura Mista was delicious and a big quantity. Our girls ordered gnocchetti al ragù and they really enjoyed it a lot. Then there was dessert… we ordered a salame di cioccolato and tartufo bianco affogato (another item not included in menu but they were gracious to satisfy our request). The staff was friendly and helpful. Even though we come from Chicago, Illinois and it’s quite far to come back next week, we highly recommend this restaurant to anyone looking for great seafood, pizza, pasta and the...

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avatar
5.0
1y

We were hungry after being at a show at the Teatro Massimo. We had started talking to Pasquale as we were passing by the restaurant about the menu and he was so charming and welcoming that we decided to dine there. Christian looked after our food and drinks. We felt at home and like we had been served food cooked by nonna herself. Everything was delicious and perfect. I had lasagna and my husband had fettuccine. It was fresh and hot. Authentic Italian food. We highly recommend dining with them, no disappointments. We will be back next time we are...

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avatar
4.0
2y

So found this place within walking distance of our hotel. Sundays are limited on selection, and this place had mixed reviews. It turned out to be a great choice. I had the gnocci, and my wife had the beef with mushrooms. Of course, we shared, and it was a great meal. Of course, we had a healthy amount of local wine to wash it all down. Would recommend it to any and all. Thanks for...

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Jen Romero-StentellaJen Romero-Stentella
We were visiting Venezia for one day and were looking for a local place to eat dinner because we like to eat where the locals eat. The food was amazing, so good and fresh! We really appreciated that we were accepted without a reservation. The restaurant has lots of seating and from what I saw there’s also a take away option for pizza. The menu is half seafood and half meat with both options in appetizers, first course, second course and then there’s the pizza menu. We really appreciated that despite the fact that the pizza we ordered was not on the menu that it was made how we requested, Gorgonzola and Speck. The Frittura Mista was delicious and a big quantity. Our girls ordered gnocchetti al ragù and they really enjoyed it a lot. Then there was dessert… we ordered a salame di cioccolato and tartufo bianco affogato (another item not included in menu but they were gracious to satisfy our request). The staff was friendly and helpful. Even though we come from Chicago, Illinois and it’s quite far to come back next week, we highly recommend this restaurant to anyone looking for great seafood, pizza, pasta and the best service.
Paul HayesPaul Hayes
So found this place within walking distance of our hotel. Sundays are limited on selection, and this place had mixed reviews. It turned out to be a great choice. I had the gnocci, and my wife had the beef with mushrooms. Of course, we shared, and it was a great meal. Of course, we had a healthy amount of local wine to wash it all down. Would recommend it to any and all. Thanks for the experience.
Domenico DonvitoDomenico Donvito
Premetto che sono Barese, ed il pesce mi piace e lo osservo attentamente. Abbiamo preso due anitpasti: le sarde in saor ( particolari) e del baccalà ( a me non è piaciuto mi da di un pasticcio tipo vitello tonnato su un crostino) sinceramente pensavo fosse in umido o fritto. Abbiamo preso due fritture miste ( in ogni frittura c'erano due gallinelle, pesce insapore, di solito dovrebbero esserci merluzzi e triglie) ed un pezzo di polenta fredda ed insapore. Due verdure ai ferri e per finire due grappe 18 lune Un boccale di birra da 1,5 litri. Tot. 73 euro
See more posts
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

We were visiting Venezia for one day and were looking for a local place to eat dinner because we like to eat where the locals eat. The food was amazing, so good and fresh! We really appreciated that we were accepted without a reservation. The restaurant has lots of seating and from what I saw there’s also a take away option for pizza. The menu is half seafood and half meat with both options in appetizers, first course, second course and then there’s the pizza menu. We really appreciated that despite the fact that the pizza we ordered was not on the menu that it was made how we requested, Gorgonzola and Speck. The Frittura Mista was delicious and a big quantity. Our girls ordered gnocchetti al ragù and they really enjoyed it a lot. Then there was dessert… we ordered a salame di cioccolato and tartufo bianco affogato (another item not included in menu but they were gracious to satisfy our request). The staff was friendly and helpful. Even though we come from Chicago, Illinois and it’s quite far to come back next week, we highly recommend this restaurant to anyone looking for great seafood, pizza, pasta and the best service.
Jen Romero-Stentella

Jen Romero-Stentella

hotel
Find your stay

Affordable Hotels in Venice

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
So found this place within walking distance of our hotel. Sundays are limited on selection, and this place had mixed reviews. It turned out to be a great choice. I had the gnocci, and my wife had the beef with mushrooms. Of course, we shared, and it was a great meal. Of course, we had a healthy amount of local wine to wash it all down. Would recommend it to any and all. Thanks for the experience.
Paul Hayes

Paul Hayes

hotel
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The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Venice

Find a cozy hotel nearby and make it a full experience.

Premetto che sono Barese, ed il pesce mi piace e lo osservo attentamente. Abbiamo preso due anitpasti: le sarde in saor ( particolari) e del baccalà ( a me non è piaciuto mi da di un pasticcio tipo vitello tonnato su un crostino) sinceramente pensavo fosse in umido o fritto. Abbiamo preso due fritture miste ( in ogni frittura c'erano due gallinelle, pesce insapore, di solito dovrebbero esserci merluzzi e triglie) ed un pezzo di polenta fredda ed insapore. Due verdure ai ferri e per finire due grappe 18 lune Un boccale di birra da 1,5 litri. Tot. 73 euro
Domenico Donvito

Domenico Donvito

See more posts
See more posts