Hana Farm Kitchen — Restaurant in Honjo

Absolutely delicious meals, loads of fresh veg all combined perfectly. The staff were friendly and kind, when I asked for the shrimp to be left off my plate they came back and asked about the sauce and cooking method as they both involved fish. The tiramisu was also delicious, just like my Italian friend makes it. And the pumpkin ice-cream dessert too. The website gives details about making the best use of the food available and they even compost the scraps. The menu has English as the titles and photos. They have child seats and changing room for little ones. Lots of outdoor seating, surrounded by trees, you don’t realize you are close to a main road. The only downside is that it’s not closer to where we live so we can visit...

Cozy sustainable restaurant for lunch and dinner. There’s lots of seating outside with blankets incase it’s a bit chilly. It was difficult understanding the menu and the initial server wasn’t able to help even with a G-translate. The chef who spoke a bit more English came out and helped me understand the menu a bit more. He was able to make a half portion of the house salad. The vegetables were well prepared and plated nicely. The pork was also very good although the portion was small. The bread was sub par and had to ask for butter. The highlight of the meal was the tiramisu which was untraditional but unique. The service was very fast and had a good concept but it seems a bit expensive for...

I was amazed by how the foods are being represented which defines the profound savor of everything on the plate in my first 2 visits.However, I noticed a transition on my next visit when I was so excited to look for hidden vegetables like: turnips, broccolis or seasoned vegetables I suppose ,stir fried in olive oil which sadly ,they are nowhere to be found and I guess ,I will never have the chance to enjoy them. Besides, the chairs in the outside dining were just too hard, which I wished that there should be some cushions of some sort to bring comfort and will conclude that “It was such a...