In the heart of Yamashina, Kyoto, Tantanmen KÅ (YEBISU) offers a bowl that transcends mere sustenance. The moment the creamy, sesame-infused broth touches your lips, it's as if time slows down, allowing you to savor each nuance of flavor.
Their signature tantanmen is a harmonious blend of rich sesame paste and a subtle kick of spice, enveloping perfectly cooked noodles. For those seeking variety, options like the cheese tantanmen and black sesame tantanmen provide delightful twists on the classic. The ability to customize spiciness levels ensures a personalized experience for every palate.
The ambiance is cozy, with attentive staff who make you feel right at home. It's not just a meal; it's a comforting embrace in a bowl, a momentary escape from the hustle...
   Read moreIt was my first meal in Kyoto and the ramen is impressive! I recommend the Sichuan Tan Tan Men! The portions are generous for its price. The staff were really nice too. I accidentally left my phone in the restaurant and went somewhere else, when I realised I lost my phone and went back to the restaurant, the staff kept it for me and returned it to me as soon as he saw me. Really...
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