Restaurant by A.I.R. — Restaurant in Myoko

Such a beautiful, imaginative experience. It really is incredible how creative chefs can be when given the opportunity. Our six courses specialised in vegetables, broths, fermentation, and an incredible piece of fish. All produce was sourced locally. The matching wines and sake are fabulous. Hearing the 3 chefs talk about their inspiration and technique was really interesting. We also had really interesting conversations with the other guests. The hostess is extremely accommodating and went out of her way to ensure guests were happy. Highly recommend. I also understand why there is a strict 6.30pm start policy - being late would really impact the chefs and the...

Awful experience. The policy is to arrive at 6:15pm for food to start at 6:30pm. We called earlier in the day to mention we might be a bit late, they just said to try to be on time, no mention that if we were late we wouldn’t be sat. Baring in mind we were a group of 10. We arrived at 6:35pm and would have been happy to skip the earlier course and join the people already there from where they were at in the menu but the staff was incredibly inflexible. They also refused to give us a refund after we paid a 120k deposit. Before leaving they eventually said they’d refund 20% only for them to negate that offer when we followed by email...

Wonderful dining experience! Blown away by two chefs' tales of their inspirations for the dishes together with the technique and thoughts behind the dishes. Service was smooth and entertaining with Alex and Gina. Such a small and lean team but producing absolutely fantastic food. I've been to Myoto a few seasons now but it's my first time to this restaurant as it was highly recommended by a friend. Suffice to say it won't be my last time.

By the way the two chefs hailed from a 3 Michelin starred restaurant (whuttt)! Definitely a good value meal considering the quality of...