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Access3 Taste5 Ambience5 Service4 Price4 Every time I go to Nagoya, I always stop by this Italian restaurant. What you can't experience anywhere else but here is the aroma. I don't have a special palate or taste buds, but I am always enthralled by the aromatic flavors of each dish. My personal theory is that "a restaurant full of knowledge that makes you feel like you're eating placebo, but in fact is not very good" has no value, while "a restaurant that you don't really know what it is but tastes good anyway" is worthwhile. This place is clearly the latter. If the food tastes like something you could make at home after you finish it, there is no need to go back. This is the perfect place to spend a luxurious time with your loved ones. I will be coming here often...
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