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Baccanale — Restaurant in Nikko

Name
Baccanale
Description
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Nearby restaurants
古民家酒房 菜音
285 Moritomo, Nikko, Tochigi 321-2335, Japan
Ramen Kizoku
340-1 Moritomo, Nikko, Tochigi 321-2335, Japan
わがや
172-2 Moritomo, Nikko, Tochigi 321-2335, Japan
Donguri
1622-6 Moritomo, Nikko, Tochigi 321-2335, Japan
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Baccanale tourism.Baccanale hotels.Baccanale bed and breakfast. flights to Baccanale.Baccanale attractions.Baccanale restaurants.Baccanale travel.Baccanale travel guide.Baccanale travel blog.Baccanale pictures.Baccanale photos.Baccanale travel tips.Baccanale maps.Baccanale things to do.
Baccanale things to do, attractions, restaurants, events info and trip planning
Baccanale
JapanTochigi PrefectureNikkoBaccanale

Basic Info

Baccanale

1209-5 Moritomo, Nikko, Tochigi 321-2335, Japan
4.6(87)
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Ratings & Description

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attractions: , restaurants: 古民家酒房 菜音, Ramen Kizoku, わがや, Donguri
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Phone
+81 288-30-7739

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Featured dishes

View full menu
選べる料理
1人2品
飲み放題
30分前 l.o
イタリア産ハムのサラダ
バルサミコとチーズのサラダ
お肉のパテ

Reviews

Nearby restaurants of Baccanale

古民家酒房 菜音

Ramen Kizoku

わがや

Donguri

古民家酒房 菜音

古民家酒房 菜音

4.3

(91)

$$

Click for details
Ramen Kizoku

Ramen Kizoku

4.0

(366)

$

Click for details
わがや

わがや

4.4

(148)

Click for details
Donguri

Donguri

4.0

(221)

$

Click for details
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Reviews of Baccanale

4.6
(87)
avatar
5.0
20w

I’ve been to this restaurant for 3times in lunch time.

Definitely you should visit here.Because the taste is so good, and it’s perfectly clean too. This restaurant is a good deal as well. You can get a pasta, starter,dessert, and drinks for roughly €11/pp( lunch time only). You can see many people there at lunch time. If you don’t need to have a dessert,the price is roughly 9/pp(pasta,salad,bread,and drink). The price was in March 2025 when I visited last time,so I’m not to sure the prices is same for now or no.But it’s still cheap anyway.

Also this restaurant is child friendly. They have a kind of private room. The owner is really friendly and kindness. It’s one of the my favorite...

   Read more
avatar
5.0
20w

We found this place by accident while browsing. We arrived quite late, but the whole atmosphere was just lovely—it felt like home. The chef looked quite young; at first, I thought he was a waiter, but he wasn’t. The food was exceptionally good. All the flavors and ingredients were so well-balanced—I was literally in shock at how tasty it was. The price was standard, even though it felt like premium, high-class cooking. I’ve tried different Italian food before, but this was amazing. I will definitely come here again.

Side note: the chef worked for five years in an Italian restaurant in Tokyo and has a lot...

   Read more
avatar
5.0
2y

Food was simple and memorable! Flavors were executed well!

Had the Tomato Seafood Pasta and Bolognese. Pity that the Uni Pasta was unavailable during my visit. However I would always want to return back and try other items on the menu. Only downfall is that there is no English menu thus we had to use google translator to understand the menu and communicate with the server.

Totally worth the visit for...

   Read more
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Maksim LeonovMaksim Leonov
We found this place by accident while browsing. We arrived quite late, but the whole atmosphere was just lovely—it felt like home. The chef looked quite young; at first, I thought he was a waiter, but he wasn’t. The food was exceptionally good. All the flavors and ingredients were so well-balanced—I was literally in shock at how tasty it was. The price was standard, even though it felt like premium, high-class cooking. I’ve tried different Italian food before, but this was amazing. I will definitely come here again. Side note: the chef worked for five years in an Italian restaurant in Tokyo and has a lot of experience.
JessreiJessrei
Food was simple and memorable! Flavors were executed well! Had the Tomato Seafood Pasta and Bolognese. Pity that the Uni Pasta was unavailable during my visit. However I would always want to return back and try other items on the menu. Only downfall is that there is no English menu thus we had to use google translator to understand the menu and communicate with the server. Totally worth the visit for amazing food!
名前をいれてください名前をいれてください
本格イタリア料理を、肩肘張らない日本式イタリアの雰囲気で楽しめる。 なぜかふらっと入りにくく、長年前を通るだけだったが、いざ入ってみると大当たり。 カプレーゼ(フルーツトマトと水牛モッツァレラチーズ)1,100円。あっさりしたモッツァレラチーズに、オリーブオイルに漬けられた香り高い手ちぎりバジルをひとかけら乗せたトマトがとても美味しい。少し固めで食感を近づけているのもポイント。 自家製ソーセージのグリル1本420円。見た目はミニハンバーグだが味はスパイシーてソーセージ。面白い。 マルゲリータ1,100円。乾燥唐辛子の入ったオリーブオイル瓶も出てくる。しっかり火を入れられた皮が香ばしい。素っ気ないほどの具材が皮を引き立てる。バジルの香りがしっかり。これはまさにイタリア式ピッツァ(Pizza)。でも日本でのシェア食べに対応して切ってくれている。 水牛モッツァレラチーズのトマトソーススパゲティ1,350円。口に含んですぐ感じるのは、鮮烈なにんにくの香り。 自家製パンチェッタのカルボナーラ1,450円。これはうまい!自家製パンチェッタがカリカリで、食感に変化をつけるが味に変な主張はない。チーズや柑橘系の香りも感じる。 激辛トマトソースのスパゲティ1,000円。これもすごい。一口目を口に入れる直前から唐辛子の香り。赤いけど青さを感じるみずみずしさ。それなりに辛いので、辛味の苦手な人にはおすすめしない。私は好き。焦がした唐辛子の重い辛さまである。 アフォガード(エスプレッソがけバニラアイス)700円。バニラアイスが温かいエスプレッソに浸されている。これは温度差の勝利。器もよく冷やされていて、ココアパウダーを振ってさらに粉砂糖?をおまじない程度に散らしているなど細かい仕事である。
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See more posts
hotel
Find your stay

Pet-friendly Hotels in Nikko

Find a cozy hotel nearby and make it a full experience.

We found this place by accident while browsing. We arrived quite late, but the whole atmosphere was just lovely—it felt like home. The chef looked quite young; at first, I thought he was a waiter, but he wasn’t. The food was exceptionally good. All the flavors and ingredients were so well-balanced—I was literally in shock at how tasty it was. The price was standard, even though it felt like premium, high-class cooking. I’ve tried different Italian food before, but this was amazing. I will definitely come here again. Side note: the chef worked for five years in an Italian restaurant in Tokyo and has a lot of experience.
Maksim Leonov

Maksim Leonov

hotel
Find your stay

Affordable Hotels in Nikko

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Food was simple and memorable! Flavors were executed well! Had the Tomato Seafood Pasta and Bolognese. Pity that the Uni Pasta was unavailable during my visit. However I would always want to return back and try other items on the menu. Only downfall is that there is no English menu thus we had to use google translator to understand the menu and communicate with the server. Totally worth the visit for amazing food!
Jessrei

Jessrei

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本格イタリア料理を、肩肘張らない日本式イタリアの雰囲気で楽しめる。 なぜかふらっと入りにくく、長年前を通るだけだったが、いざ入ってみると大当たり。 カプレーゼ(フルーツトマトと水牛モッツァレラチーズ)1,100円。あっさりしたモッツァレラチーズに、オリーブオイルに漬けられた香り高い手ちぎりバジルをひとかけら乗せたトマトがとても美味しい。少し固めで食感を近づけているのもポイント。 自家製ソーセージのグリル1本420円。見た目はミニハンバーグだが味はスパイシーてソーセージ。面白い。 マルゲリータ1,100円。乾燥唐辛子の入ったオリーブオイル瓶も出てくる。しっかり火を入れられた皮が香ばしい。素っ気ないほどの具材が皮を引き立てる。バジルの香りがしっかり。これはまさにイタリア式ピッツァ(Pizza)。でも日本でのシェア食べに対応して切ってくれている。 水牛モッツァレラチーズのトマトソーススパゲティ1,350円。口に含んですぐ感じるのは、鮮烈なにんにくの香り。 自家製パンチェッタのカルボナーラ1,450円。これはうまい!自家製パンチェッタがカリカリで、食感に変化をつけるが味に変な主張はない。チーズや柑橘系の香りも感じる。 激辛トマトソースのスパゲティ1,000円。これもすごい。一口目を口に入れる直前から唐辛子の香り。赤いけど青さを感じるみずみずしさ。それなりに辛いので、辛味の苦手な人にはおすすめしない。私は好き。焦がした唐辛子の重い辛さまである。 アフォガード(エスプレッソがけバニラアイス)700円。バニラアイスが温かいエスプレッソに浸されている。これは温度差の勝利。器もよく冷やされていて、ココアパウダーを振ってさらに粉砂糖?をおまじない程度に散らしているなど細かい仕事である。
名前をいれてください

名前をいれてください

See more posts
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