We went to heaven during our dinner here! We booked in advance for dinner as they do 1-2 shifts, and only 12 customers per shift. Which make all the service organized and they can take care of each customer individually giving their best. All the staff were friendly and attentive with us, even though we were the only ones non-japanese speakers. We got our seats in front of the sushi chef so we were able to see all the process and work to get our dishes done, and also talk with the chef and ask him questions about the food. The taste of food was out of this world!ð€€Fresh hot and cold dishes that melt in your mouth were served in courses. Our experience was excellent, and we enjoyed every minute here. Thank you so much for your service! We recommend this unique experience and hope to come...
   Read moreThis place is pure magic! Itâs reservation-only with just 12 guests per shift, so everything feels super cozy and personal.
Weâve been here a few times now, and every visit is unforgettable. The chef always selects the best seasonal fish, so each experience feels a little different and even more special.
Sitting in front of the sushi chef and watching the craft up close is amazing, and every bite just melts in your mouth. Such a memorable night every time, weâre already looking forward to...
   Read moreThis place is amazing, on our first night in japan we had the full course meal but got too full, so we ended up just getting the beef katsu curry after. The chiefs and worker were so accommodating and understanding for this and i would recommend this place for anyone. Sushi was fresh and and katsu was cooked to...
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