Soupnuts — Restaurant in Tokushima

Soupnuts Ramen, located in Tokushima City, is renowned for its rich and flavorful tonkotsu-based tsukemen. The broth masterfully combines the deep umami of pork with subtle fish undertones, creating a harmonious and indulgent dipping experience. The noodles, likely house-made, are thick and chewy, featuring flecks of wheat bran that enhance their texture and taste. A standout topping is the seared chashu, which adds a delightful smoky aroma and depth to each bite. While the restaurant often sees lines forming, especially during peak hours, the efficient service ensures a worthwhile and memorable...

DELICIOUS TONKOTSU TSUKEMEN AND HUGE PORTION!

This ramen shop is a real gem! I recently tried their tonkotsu tsukemen, and it was absolutely delicious. The portion was surprisingly large, definitely enough to fill you up. There was a bit of a queue when I arrived, but it moved quickly. They also have convenient parking with three slots available. And the best part? The price was very reasonable, under 1,000 yen!

Highly recommend this place for anyone looking for a fantastic and affordable...

It's a pretty small ramen restaurant that gets very crowded during lunch. They aren't often open for dinner because they sell out. They hand make their noodles, and offer a seasonal inspired ramen dish every couple of months. They're more known for their tsukemen, because the broth is a really strong and flavorful pork tonkatsu. I prefer their spicy broth, and their seasonal fare. My favorite was their cold peanut Thai noodles they had...