藍ヶ江水産 工場内 『地魚干物食堂』 — Restaurant in Tokyo

I visited this restaurant with a local person, and the atmosphere was lively and pleasant. The space is large and open, which creates a nice, relaxed vibe. The Japanese tea is self-service, and you can order by scanning a QR code available at the table. We had a small hiccup with the ordering system, but the staff quickly helped us resolve the issue, which was much appreciated.

The prices for the food are on the higher side. I ordered the lunch fish set, but unfortunately, the fish was quite dry and difficult to swallow. I was hoping for a more flavorful experience, but it didn't live up to my expectations—actually, it was less satisfying than many chain restaurants in Tokyo. Perhaps I was just unlucky with my choice.

Overall, the atmosphere and service were good, but the food didn't quite hit the mark for...

Dined in twice for dinner. Got the steamed snapper and some rice the first time, karaage chicken and local sashimi platter the second. Both meals were amazing, especially the steamed snapper, and I enjoyed the rustic feel of the place. Also enjoyed looking at the seafood posters on the walls. Definitely...

Fishery and restaurant. Had a great time here. Food looked and tasted great. Menus are Japanese only, though. Sometimes, the orders took some time. Only thing you shouldn’t order are the Umigaze Shiitake. They are flat...