Annabelle - Restaurant Café Bakery — Restaurant in Vientiane Capital

Me and my friends visited today and had a horrible experience. This waitress was very unpleasant and mean. My friend's son ordered a kid menu and he wanted to eat strawberry ice cream instead of chocolate or vanilla which was included on the kid menu. I asked her if we can switch the flavor but she said NO right away in such a mean manner and I offered her I would pay extra money to change it but again she said HARD NO! I asked to ask her manager but she said NO! I mean what is wrong with her? She could've explained why she can't but she just kept saying NO NO NO. Also, the food serving size for kid's menu was so tiny my friend's 6 years old son had to order extra food cuz it was SO small that maybe a 2 year old kid would leave hungry. Moreover, the juice and the ice cream was so small and it was 50,000 kip. It was my friend's first visit to Annabelle and I suggested to go there but after getting horrible service and the food quality, I felt so bad and my friends said they would never go there anymore. If you claim that you are a higher end restaurant than other places, you should educate your employees first and re-consider your food serving sizes. We spent quite a bit of money and left felt hungry and ended up going to an other place to eat. Such a horrible service! Did I mention it was my friend's birthday? I would never visit again, and I would recommend everyone not to order kid's menu. You will be surprised how tiny...

Nestled in the heart of the city, Annabelle transports diners to a realm where culinary artistry meets timeless elegance. Upon entering, one is enveloped in a warm ambiance, characterized by soft lighting and tasteful decor that reflects a blend of modern sophistication and classic charm.

The menu is a testament to the chef's commitment to seasonal ingredients and innovative flavor pairings. Each dish is a masterpiece, beautifully presented and thoughtfully crafted. The evening began with an exquisite appetizer of scallops, perfectly seared and accompanied by a delicate citrus foam that brightened the palate.

For the main course, the duck breast, cooked to perfection, was tender and flavorful, served with a velvety cherry reduction that complemented the dish beautifully. The attentive staff, knowledgeable and passionate about the menu, recommended a pairing of a robust red wine that elevated the experience.

Dessert was an indulgent chocolate tart, rich yet balanced, finished with a hint of sea salt that lingered delightfully on the tongue.

Service throughout the evening was impeccable—discreet yet attentive, striking a balance that allowed for a relaxed dining experience. Annabelle is not just a meal; it is an experience to be savored, making it a must-visit for those seeking a culinary journey that celebrates both tradition...

Edit: On speaking to owner, says internet is bad like that. "And won't work well". If it doesn't work, why not just tell me before I order instead of giving me internet coupon code?

I wasted an extra 100k here and 30 mins of my time trying to login to just one website to get one small thing done.

Can't work here. The internet is bad and disconnects in an hour.

Been here three times over an year. But every time feel something has gone down. It used to be a fine cafe but now both quality of coffee and wifi has gone down. Plain black coffee (americano) is quite bad now. Not sure why.

They actively discourage you from using the cafe for work now with a internet code based login that works for only one hour and gives you a speed less than 900 kbps.

It is frustrating. There's nobody else in the cafe but still we can use a very bad internet for just one hour after ordering two coffees and two...