Humbled by this 40-year-old coffee shop selling authentic Tuaran Mee.
A special to Tuaran district noodle made of flour and egg distinct to its character to be soft when cooked.
Reminiscing the younger time as a kid coming here with my family on a 40mis journey from Kota Kinabalu just to eat at this shop.
The fried noodle hasn't lost its touch, and the food is still the same as how i would remember. It's probably even tastier!
A must try Mee goreng tuaran daging kerbau (buffalo beef) Mee goreng tuaran char sau (bbq pork) Mee sup tuaran
Other food available Hakka style kon lau mien (bleached dry noodle in soy sauce and with pork) Mee goreng basah Mee goreng kering
And many more,...
Read moreLocated in the heart of Tuaran, this cozy eatery has a warm and inviting atmosphere. The konlau mian was a revelation. The noodles were perfectly cooked, with just the right amount of chewiness. The broth was rich and flavorful, with a hint of sweetness that balanced the savory pork. The pork itself was tender and juicy, and the toppings of vegetables added a...
Read moreThe food is nice but please treat customer nicely. It's 8 in the morning and we asked nicely for foods and the fact that the workers treated us so bad, to the point answering us rudely, and when we asked for a spicier chilly, one of the worker did give it to us but acted very very very rude. Please fix the manners cause the food is really...
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