Wee Hoi Kopitiam 惠海咖啡店 — Restaurant in Iskandar Puteri

Was looking for some local breakfast stop during my road trip in Malaysia and decided to give this shop a try. It’s a old school local kopitiam setup, service staff and the locals here are nice and friendly. Suitable for family with young children or elderly. For those who are driving, parking can be quite challenging here during peak hours. I love their coffee and toast! Do try their handmade char Siew Bao too! Personally I feel it’s a good place for breakfast if you are looking for local delights with good range of food option from nasi lemak and economic...

Nice buns made by granny, limited to around 500buns on weekday and a bit more on weekend! The buns start selling around 1:30pm and finished around 2pm!

There were 6 types of buns: char siew(red dot on bun), red bean(nothing on bun), meat bun(biggest), mei chai(yellow dot), vegetarian(leave shape) and lastly braised pork bun(you can see the meat).

I didn’t dine in and take away, so I bought the without “warm” buns. According to boss, just steam them for 3-5mins for afternoon tea, or store under room temperature and steam them for the next...

Coffee is super fragrant and addictive that I normally will drink 2 cups here.

It is famous for its hand made pau which they are selling at 1:30pm and within an hour the daily 600 pau will be sold out. Many call to pre-order for collection. I like most is their braised pork belly pau （扣肉包）and 梅菜 （sautéed vegetable) pau.

Another of my favorite is the Malay coconut kuih which is available only on Friday, Saturday and Sunday.

Many also will order half boil eggs but as I am cautious of cholesterol, I will...