A simple eatery with a few indoor and outdoor tables. A variety of pan mee noodles and chicken and pork rice are served during the day time. They have fried stuff like Cantonese noodles, Hokkien mee, etc and Bak Kut Teh. I have tried their chicken, char siew and roast pork rice - quite a big portion with lots of cucumbers. My children loves their chilli sauce as it is not too spicy. They even add fried garlic oil to their servings, that makes it aromatic. I do noticed bad habits of certain customers who smoke at the restaurant, thankfully outside but still, it is a very inconsiderate act, especially with...
Read moreWe had an incredible dining experience at this restaurant. The ambiance was cozy and inviting, the service was impeccable, and the food was a true culinary delight. Every dish was a work of art, bursting with flavor and beautifully presented. I especially loved Chiken Rice Chilli Sauce. This restaurant truly exceeded my expectations, and We can't wait to return for another...
Read moreI used to order food from here using grab. So the other day I drove to the restaurant. I regret wasting my time. The girl was so rude. They were not interested in my business. They are interested in beer drunks (onsite) and online customers. Respect your customer. The food was not great it's was the convince of...
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