新大同海鲜饭店 San Tai Thong Seafood Restaurant — Restaurant in Kuala Lumpur

NOT for non-smokers. Although they have plenty of no smoking 🚭 signs inside the restaurant; they don’t mean anything. That old man (identified as the owner’s father) will smoke inside the restaurant whenever he likes to and he wouldn’t give a d*mn.

We dined in along with elderly and kids. We sat at the furthest table inside the restaurant, trying to avoid second hand smoke from outside the restaurant (although by law, they can’t smoke there too, but nobody cares in Cheras). But that old man just smoked next to our table, by the cashier counter.

That’s our first and last time there.

I hope the Health Ministry will issue them a summon everyday...

This restaurant is in an old shoplot by a busy road, with limited seating and extra tables placed outside.

We ordered the curry fish head, but it was disappointing. The pot was small, filled mostly with cabbage and okra, with very little tofupok or brinjal. The curry tasted like supermarket paste, and the fish pieces were few, mainly just the head with hardly any meat and only 3 pieces with some meat. It also had a fishy smell.

At RM45, the dish did not feel worth the price. We hope the restaurant improves the flavour and adds more fresh...

Service very bad. I seat almost 10min they don't give menu and ask order. Ok! I order 1st then the uncle, but the uncle meal arrived 1st and I need to wait 5 min. Ok! Because the uncle order big crab. Is big receipt ya... I order small rice, then they gave big rice, I request for change the boss no shok liao... I also understand that my bill only RM25.50. Not so expensive, but please provide abit service. I don't ask eat for free. Thanks for...