Is a neighbourhood restaurant. Used to be our most visited restaurant 20 years ago. One of the favourite dish that we ordered 20 years back was the 非洲肉饭 but I think after the chef leave the dish no longer taste the same.
After the renovation, we never pay a visit even we stay so near to the restaurant as I heard the price adjusted a lot and people that we know no longer at the restaurant too. This month was our father’s birthday we were thinking why not give it another try?
Arrived 6:45pm dish serve 8:15pm. If reservation done would be faster? Not sure as I can see some of the comment they did the reservation and waiting time one hour. May try. Maybe we just so coincidence with a lot of walk in and the staff overwhelmed.
Taste? Not bad. Will I pay another visit and wait for another one and a half hour? Properly no.
Environment average, karaoke in the vip room was loud. Toilet? I went to the toilet but I decided not to use.
Car park - plenty and is free. Wheelchair friendly? Yes.
Service? Ordinary. Price? Stated in image, very subjective. Bill for 10...
Read moreI had an amazing dining experience at Selayang New Tokyo Restaurant! The food was absolutely delicious. I had Loh Mee and fried bittergourd with egg, all of which were cooked to perfection.
The staff were friendly and attentive, and the service was fast even though the restaurant was quite busy. I was also impressed with how clean and comfortable the place is — air-conditioned, spacious, and easy to find parking since it’s a corner lot.
Portions were generous, and prices are reasonable to me considering the quality of the food. Definitely a place worth revisiting, especially for family dinners or gatherings. Highly...
Read moreTheir cooking are delicious We ordered their signature prawn & a fried rice. The prawn are very fresh & big in size. Cooked in a very special way with tong kui powder. Fried rice also very good. One thing I want to highlight is their cleanliness. The restaurant is super clean, not just surroundings, but also their food. They did what other restaurant will not do. They kept their cutted chill & garlic in fridge, covered well. Only bring to customers when need. Not like other Restaurant they will simply leave it outside & uncovered. Their staffs are very...
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