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Nice Soup Gang Restaurant — Restaurant in Selayang Municipal Council

Name
Nice Soup Gang Restaurant
Description
Nearby attractions
Nearby restaurants
Zhing Mun Restaurant
No.19, Jalan Daya 6, Taman Daya, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Restoran Kim Tek
26, Jalan 3/1 A, Taman Kepong Indah, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
顺利西餐店
No.9,Jalan Daya 6,Taman Daya, Kepong, 52100 Kuala Lumpur, Taman Daya, 52100 Wilayah Persekutuan, Wilayah Persekutuan Kuala Lumpur, Malaysia
Din Tian Restaurant
23-G, JALAN DAYA 11 TAMAN DAYA, Kepong, 52100 Kuala Lumpur, Malaysia
Bbq Chicken Wing
Jalan Daya 7, Taman Daya, 52100 Kuala Lumpur, Selangor, Malaysia
大姑炒粿條炒飯 Fried Kuey Teow & Fried Rice
3, Jalan Daya 11, Taman Daya, 52100 Kuala Lumpur, Selangor, Malaysia
甲洞幸湘菜馆 | Restoran Luckypot Kepong
No46, Jln Metro Perdana Barat 2, Taman Usahawan Kepong, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
洪家老锅 Kepong | HONG JIA LAO GUO
94, Sri Edaran Industrial Light Park, Jalan Metro Perdana Barat 13, Kepong, 52100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Melaka Baba Nasi Lemak
2, Jalan Perdana 1, Taman Indah Perdana, 52100 Kuala Lumpur, Selangor, Malaysia
Kheng Bak Kut Teh Kantin
78, Jalan Metro Perdana Barat 13, Seri Edaran Light Industrial Park, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby hotels
5 stars kepong homestay
No 16DR, Jalan Daya 11, Taman Daya, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
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Nice Soup Gang Restaurant things to do, attractions, restaurants, events info and trip planning
Nice Soup Gang Restaurant
MalaysiaSelangorSelayang Municipal CouncilNice Soup Gang Restaurant

Basic Info

Nice Soup Gang Restaurant

8, Jalan Daya 11, Taman Daya, 52100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
4.5(918)$$$$
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Ratings & Description

Info

attractions: , restaurants: Zhing Mun Restaurant, Restoran Kim Tek, 顺利西餐店, Din Tian Restaurant, Bbq Chicken Wing, 大姑炒粿條炒飯 Fried Kuey Teow & Fried Rice, 甲洞幸湘菜馆 | Restoran Luckypot Kepong, 洪家老锅 Kepong | HONG JIA LAO GUO, Melaka Baba Nasi Lemak, Kheng Bak Kut Teh Kantin
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Phone
+60 12-359 3213
Website
facebook.com

Plan your stay

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Featured dishes

View full menu
沙巴游水龙虎班 (Dragon Grouper)
每份 (per portion)
彭亨河巴丁 (Pahang River Wild Patin)
每份 (per portion)
沙巴东星班 (Sabah Leopard Coral Trout)
时价 (market price)
沙巴泰星班 (Sabah Spotted Coral Trout)
时价 (market price)
顺壳鱼 (Wild Marble Goby)
时价 (market price)

Reviews

Things to do nearby

Explore Seven Wonders Of Kuala Lumpur With A Local
Explore Seven Wonders Of Kuala Lumpur With A Local
Fri, Dec 12 • 10:00 AM
50450, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Laksa Lanes Food Tour with 15-plus tastings
Laksa Lanes Food Tour with 15-plus tastings
Fri, Dec 12 • 10:30 AM
50050, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Authentic Malaysian Street Food Tour Kampung Baru
Authentic Malaysian Street Food Tour Kampung Baru
Fri, Dec 12 • 6:00 PM
50300, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details

Nearby restaurants of Nice Soup Gang Restaurant

Zhing Mun Restaurant

Restoran Kim Tek

顺利西餐店

Din Tian Restaurant

Bbq Chicken Wing

大姑炒粿條炒飯 Fried Kuey Teow & Fried Rice

甲洞幸湘菜馆 | Restoran Luckypot Kepong

洪家老锅 Kepong | HONG JIA LAO GUO

Melaka Baba Nasi Lemak

Kheng Bak Kut Teh Kantin

Zhing Mun Restaurant

Zhing Mun Restaurant

4.2

(139)

Click for details
Restoran Kim Tek

Restoran Kim Tek

3.8

(321)

Click for details
顺利西餐店

顺利西餐店

4.3

(18)

Click for details
Din Tian Restaurant

Din Tian Restaurant

4.9

(8)

Click for details
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Posts

Boon Loong LeoBoon Loong Leo
I really like their name - Nice Soup Gang or in Cantonese, 靓汤一族 - I was raised in a soup-loving family from young. Back then few families were living together under one roof and we had a communal table where we would eat together. One huge pot of soup would definitely be waiting for us. Heard nice things about this restaurant and it didn't make me think twice about coming - especially when they have soup in the menu. Their old clocks collection was quite impressive - those who live long enough would know all the shapes and sizes displayed on the wall. ◾Soup - Double boiled cordicep flower with pork ribs soup; double boiled fish maw with chicken soup were great! They didn't skimp on the ingredients and cooking time was definitely long enough to extract maximum flavours out. ◾Fried Cumi-cumi With Sauces - crunchy with sweet and a bit soury making it an appetizing snack. ◾Baked oysters with minced garlic and dong fen using fairly huge American oysters. ◾(Order this!) Ginger Paste Fried Kampung Ma Cao Chicken was different from the usual steam chicken. Instead they stir fried the poultry with the ginger paste for that dish packed with wok hei. ◾Crispy Fried Chicken with Chinese Sauce could be alternative to those who don't like steam. The tenderness was next level. ◾Olive Oil Fried Iberico Pork Collar was a stuff of quality man. Oozing the aroma of Iberico fat, every bite of the meat called for red wine (which I did!) ◾Dark Garlic Fried Pork Belly - apparently one of their bestseller but somehow I didn't prefer this. ◾Pan fried threadfin (ma yao) with soy sauce had seafood lovers heaping praise. Perfectly cooked with tasty light soy sauce. ◾Seafood fried rice with crispy white baits made me couldn't resist to steal a few scoops although I shouldn't be eating rice. ◾Fu Yung Egg. ◾Vegetable - be it stir fried potato leaves or stir fried HK choi sam with pork lard (yes you read it right!), both were equally delicious. ◾ Dessert: Mango pomelo sago Note: Reservation is a must on weekend as everyone made their way here in droves. I'd seen many had been turned away or made to wait until a table became available.
Rainie CheahRainie Cheah
TOTALLY DISAPPOINTED WITH THE FOOD AND SERVICE. First time trying this restaurant. And it will definitely be the last time as well. Reached the restaurant at 6pm and was told that the fish and vege that we wanted is not available. Was recommended to order other dishes which is more expensive. All the dishes don't taste great at all. The price of the dishes is way higher compared to other restaurants. Can't imagine a plain vege without any fishcakes or minced meats could cost more than RM45. This is totally unacceptable at such restaurant in housing area. The taste of the assam fish is not up to the standard also. I would not recommend this restaurant at all.
HONG JING LIMHONG JING LIM
First time here but I think I will come again definitely . The dishes are very good and seldom find in other Chinese restaurant . It is old Cantonese style cuisine prepared with love and respect to the craft of an excellent chef . Very enjoyable dinner for us and you can find that the ingredients were painstakingly sourced to bring to your table . The 白须公 river fish was so fresh that I found it hard to snap off the fish head and had to scrape the meat to it's bone . Certain dishes need to be ordered in advance and it is better to come early as the crowd built up steadily . Waiters & waitresses are polite & well trained . Every dish is good .
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Selayang Municipal Council

Find a cozy hotel nearby and make it a full experience.

I really like their name - Nice Soup Gang or in Cantonese, 靓汤一族 - I was raised in a soup-loving family from young. Back then few families were living together under one roof and we had a communal table where we would eat together. One huge pot of soup would definitely be waiting for us. Heard nice things about this restaurant and it didn't make me think twice about coming - especially when they have soup in the menu. Their old clocks collection was quite impressive - those who live long enough would know all the shapes and sizes displayed on the wall. ◾Soup - Double boiled cordicep flower with pork ribs soup; double boiled fish maw with chicken soup were great! They didn't skimp on the ingredients and cooking time was definitely long enough to extract maximum flavours out. ◾Fried Cumi-cumi With Sauces - crunchy with sweet and a bit soury making it an appetizing snack. ◾Baked oysters with minced garlic and dong fen using fairly huge American oysters. ◾(Order this!) Ginger Paste Fried Kampung Ma Cao Chicken was different from the usual steam chicken. Instead they stir fried the poultry with the ginger paste for that dish packed with wok hei. ◾Crispy Fried Chicken with Chinese Sauce could be alternative to those who don't like steam. The tenderness was next level. ◾Olive Oil Fried Iberico Pork Collar was a stuff of quality man. Oozing the aroma of Iberico fat, every bite of the meat called for red wine (which I did!) ◾Dark Garlic Fried Pork Belly - apparently one of their bestseller but somehow I didn't prefer this. ◾Pan fried threadfin (ma yao) with soy sauce had seafood lovers heaping praise. Perfectly cooked with tasty light soy sauce. ◾Seafood fried rice with crispy white baits made me couldn't resist to steal a few scoops although I shouldn't be eating rice. ◾Fu Yung Egg. ◾Vegetable - be it stir fried potato leaves or stir fried HK choi sam with pork lard (yes you read it right!), both were equally delicious. ◾ Dessert: Mango pomelo sago Note: Reservation is a must on weekend as everyone made their way here in droves. I'd seen many had been turned away or made to wait until a table became available.
Boon Loong Leo

Boon Loong Leo

hotel
Find your stay

Affordable Hotels in Selayang Municipal Council

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
TOTALLY DISAPPOINTED WITH THE FOOD AND SERVICE. First time trying this restaurant. And it will definitely be the last time as well. Reached the restaurant at 6pm and was told that the fish and vege that we wanted is not available. Was recommended to order other dishes which is more expensive. All the dishes don't taste great at all. The price of the dishes is way higher compared to other restaurants. Can't imagine a plain vege without any fishcakes or minced meats could cost more than RM45. This is totally unacceptable at such restaurant in housing area. The taste of the assam fish is not up to the standard also. I would not recommend this restaurant at all.
Rainie Cheah

Rainie Cheah

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Selayang Municipal Council

Find a cozy hotel nearby and make it a full experience.

First time here but I think I will come again definitely . The dishes are very good and seldom find in other Chinese restaurant . It is old Cantonese style cuisine prepared with love and respect to the craft of an excellent chef . Very enjoyable dinner for us and you can find that the ingredients were painstakingly sourced to bring to your table . The 白须公 river fish was so fresh that I found it hard to snap off the fish head and had to scrape the meat to it's bone . Certain dishes need to be ordered in advance and it is better to come early as the crowd built up steadily . Waiters & waitresses are polite & well trained . Every dish is good .
HONG JING LIM

HONG JING LIM

See more posts
See more posts

Reviews of Nice Soup Gang Restaurant

4.5
(918)
avatar
5.0
15w

I really like their name - Nice Soup Gang or in Cantonese, 靓汤一族 - I was raised in a soup-loving family from young. Back then few families were living together under one roof and we had a communal table where we would eat together. One huge pot of soup would definitely be waiting for us.

Heard nice things about this restaurant and it didn't make me think twice about coming - especially when they have soup in the menu. Their old clocks collection was quite impressive - those who live long enough would know all the shapes and sizes displayed on the wall.

◾Soup - Double boiled cordicep flower with pork ribs soup; double boiled fish maw with chicken soup were great! They didn't skimp on the ingredients and cooking time was definitely long enough to extract maximum flavours out. ◾Fried Cumi-cumi With Sauces - crunchy with sweet and a bit soury making it an appetizing snack. ◾Baked oysters with minced garlic and dong fen using fairly huge American oysters. ◾(Order this!) Ginger Paste Fried Kampung Ma Cao Chicken was different from the usual steam chicken. Instead they stir fried the poultry with the ginger paste for that dish packed with wok hei. ◾Crispy Fried Chicken with Chinese Sauce could be alternative to those who don't like steam. The tenderness was next level. ◾Olive Oil Fried Iberico Pork Collar was a stuff of quality man. Oozing the aroma of Iberico fat, every bite of the meat called for red wine (which I did!) ◾Dark Garlic Fried Pork Belly - apparently one of their bestseller but somehow I didn't prefer this. ◾Pan fried threadfin (ma yao) with soy sauce had seafood lovers heaping praise. Perfectly cooked with tasty light soy sauce. ◾Seafood fried rice with crispy white baits made me couldn't resist to steal a few scoops although I shouldn't be eating rice. ◾Fu Yung Egg. ◾Vegetable - be it stir fried potato leaves or stir fried HK choi sam with pork lard (yes you read it right!), both were equally delicious. ◾ Dessert: Mango pomelo sago

Note: Reservation is a must on weekend as everyone made their way here in droves. I'd seen many had been turned away or made to wait until a table...

   Read more
avatar
1.0
1y

Worst service I ever visited. Me and family made prior booking for the crab roe porridge and crab noddles + other commonly available ala carte dishes The crab roe porridge came about after some dishes came. We finished all that and the kid were all waiting for more to come. Unfortunately we waited for 30 minutes plus repeately reminding them about the noddles. It never did came. We had enough of waiting. We asked for the bill. Surprised and Shock! We were charged for the cuttlery. Those bowls, sauce plate, plates, spoons and chopstick were all chargeable at RM1.00 each set. They tried to slip it into the bill. Putting the item in the middle of the list hoping we did not notice. When approach the cashier has the audacity to say this are for staff's tips. Firstly, we were not pre-informed of it Secondly, it was not in the menu Thirdly, they could have told us about it when presenting the bill to show honesty. We refuse to pay. Luckily they deducted it.

We would have paid for it if we were told in advance or at least told us when presenting the bill.

Food taste are not great either. Some of it are just utterly tasteless. Even kids...

   Read more
avatar
3.0
43w

Last December my family and I were here to celebrate my parents’ 56th Anniversary, That was our first visit to this restaurant, every dishes was good, especially their Lap Mei Fan, only dish that we were not happy with is their sweet and sour crabs, quite costly but no fresh at all. Today Chap Gor Meh I was here again having lunch with my family, what I can say is we were quite disappointed with all their dishes this round. All the food didn’t taste great compared to those we tried last December, the steamed chicken over steamed, the Lap Mei Fan was over salty, even the stir fried pork slices was too hard too, A pot of chicken soup costed rm400+ was overpricing actually, inside got one whole chicken and not so much thin slices fish maws, luckily the soup taste good and their steamed Dragon Grouper was good too. We spent rm1.4K for 9pax this afternoon. Will visit again but...

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