Primitivo Restaurant is an absolute gem in Valle de Guadalupe! From the moment we arrived, the service was impeccable—warm, attentive, and knowledgeable. The staff went out of their way to ensure every detail of our dining experience was perfect.
Now, let’s talk about the food—simply outstanding. Every dish was a masterpiece, showcasing the best of local ingredients with creative flair. The flavors were perfectly balanced, with every bite telling a story of the region. The seafood was incredibly fresh, the meats tender and flavorful, and the vegetarian options were equally impressive. We also indulged in their wine pairing, which highlighted the incredible wines of Valle de Guadalupe and elevated the meal to another level.
The presentation of each dish was stunning, and you could tell the chefs put their heart and soul into every plate. It’s rare to find a place where food not only tastes amazing but also feels like an art form.
Overall, Primitivo delivers an unforgettable dining experience, blending exceptional food, outstanding service, and the beautiful ambiance of Valle. This is a must-visit for anyone exploring the region. We can’t...
Read moreBEWARE! UNAUTHORIZED CHARGE ON MY CREDIT CARD! Given the high reviews and beautiful pictures of this restaurant, I was excited to visit. I made a reservation. A credit card number was required to do so. Unfortunately our plans changed so I had to cancel the reservation. After returning home I was shocked to find a charge for $350 on my credit card. I called the restaurant numerous times requesting they refund the charge. They were always friendly and told me it would be taken care of, but it wasn't ever done. Now I am left filing a claim with my credit card company. This is very disappointing! A travelers worst nightmare. Your credit card information is not safe with this...
Read moreThis restaurant is an absolute gem! Nestled under majestic 300-year-old oak trees, the rustic setup feels like a step back in time—so unique and serene. We had the 4-course beef menu, featuring 20-hour smoked ribs and NY strips, and it was unbelievable. The flavors were incredible, and they manage to make everything taste so good yet so simple. Their commitment to minimizing waste by creatively using every part of each animal is truly admirable. The open outdoor kitchen adds to the charm, and the live flame fire pit next to each table creates a warm and cozy atmosphere. This is more than just dining—it’s an...
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