Alibaba MID — Restaurant in Mérida

5 stars but realize this is not your typical preparations for every dish we ordered. The tabouli was made with cilantro not parsley! This may disappoint some and others will be delighted. The salad that is pictured on the menu, full of green lettuce is not at all the salad that was presented to us. Also the the hummus is much more liquid than many traditional recipes. With that said they were very understanding and took back the tabouli that was unedible because we have an allergy to cilantro. They are very kind and accommodating. The service is slow because the preparation is done by one chef. Be prepared to wait. On the other hand we thoroughly enjoyed our meal and we...

During my recent visit to Merida, I enjoyed experiencing Chef Soroush Kazemzadeh's cuisine at his restaurant, Alibabá. Each dish is meticulously prepared and showcases a harmonious blend of spices and fresh ingredients. I started with the mezze platter, which featured an array of delicious appetizers like hummus, baba ghanoush, and falafel. The flavors were authentic. Alibaba is a must-visit for anyone in Mérida looking to indulge in exquisite Middle Eastern cuisine. Chef Soroush Kazemzadeh's culinary expertise shines through in every dish, making the dining experience memorable...

I'd read about ALIBABA from reviews and had it bookmarked. So glad we stopped by. The chef-owner has created a wonderful place guided by his good heart, humor and talent. From the homemade bread, pepper jam, roasted meats and saffron rice with raisins to the hand picked greens harvested tableside, everything is homemade with love. A wonderful spot in MID for unique flavors. The menu changes quarterly so we plan to return to try out the new dishes and experience the belly dancing shows on Saturdays. We left with boxes of leftovers from his generous portions and have enjoyed it...