Tres Cumbres Cuernavaca — Restaurant in Morelos

This Spanish restaurant in Cuernavaca is unlike others. The place is spacious and beautiful, with a warm and friendly atmosphere — not too luxurious or cold. There was live music, but we wanted to talk, so we sat on their cute terrace. At the beginning, they gave a free complimentary treat from the restaurant — gazpacho made from tomatoes and guayaba. I was very surprised by the taste of gazpacho, and also by the taste of the espetos de camarón. The texture of the shrimp was like lobster! Also, the paella cooked in the open air and their jamón are definitely worth mentioning! I need to go back to try...

The restaurant has no cool enclosed space. The ventilation during the day is not cool enough.

Not handicap friendly/comfortable. Not for folks with walking equipment needs.

The beer was not ice cold. The fabada was a disaster. The beans were tiny and the broth salty and flavorless. The paella was bland. The chorizo a la Sidra was a great dish, as was the black rice and seafood dish. The croquettes were ok. 3 medium sized ones might without distracting sauces might have worked. Their hams and cheeses are all top quality and flavor.

New venue, one can tell. Give them a few...

The restaurant is big and original. First you see coffee shop with buns. The terrace is full of flowers. Then you pass through the shop with Tres Cumbres delicatessen and enter the zone with big paellera for paella and boat where handsome boy prepare skewers . And they have live music from Wednesday till Sunday! You can start with tasty tapas or pintxos. I liked...