I have visit Cascara on a Saturday in Feb 2022. The decoration is cozy and very pleasantly.
The food was OK, the variety can’t be compared to a real Brazilian Churrascaria, but this is understandable given that it is outside Brazil and the access to meat is also different.
The side dishes, including deserts are not at all what you would find in a Brazilian restaurant. Negative point here.
But one point very negative way the opening time. We had a table reserved for 7:30pm, table for a group. The main intention was not to eat an run, but to have a nice time on a Saturday evening. After one hour, 8:30pm we noticed that the attention given by the waitresses have been considerably reduced, and at 9:00pm they closed the kitchen, meaning that no more meat were served. The live music also stopped abruptly. At 9:30 the place was dead.
If the intention was to bring the Brazilian spirit and courtesy of a churrascaria, they have to improve a lot. Really sorry for that, but my expectations were...
Read moreThe place is not bad, but it’s not great. Food at the buffet wasn’t that warm and meats were mid quality at best. When getting a slice of medium rare picanha you expect a very tender bite of meat, which is not what I was met with. The night I was there a Venezuelan dj was playing Hispanic music all night. I love Hispanic music, but came here for the Brazilian vibe. Also would have expected a proper caipirinha, but was served something that was clearly made with mixers/sours. Wouldn’t have minded all this that much if it wasn’t priced so high. A good place to go for a cool dinner if you’re not expecting a proper...
Read moreThis restaurant isn't the best, we went here with a couple of Brazilian friends. The food was mostly unseasoned and tasted all the same. The whole system isn't bad it's just the execution that sucked. We sat there for 3 hours and in those 3 hours we were served the meat only 6 times whilst a table next to us got at least 2 servings every 30 minutes. The atmosphere is the best about this. It looks good but that's it. Not much food from South-America is just general food you would find in an all-you-can-eat restaurant. Not worth the money paid. All based on how lucky you are...
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