RESTAURANT LE PILIER — Restaurant in Niamey

Lovely Italian restaurant in a traditionally decorated Touareg building. Set up by a pioneering Italian who has retired in his wife’s village north of Agadez.

Indoor and outdoor seating in a breezy shaded courtyard. Lots of interesting paintings and the menu describes the origins of pizza and the inspiration for the name of the restaurant. Ask for the book tracing the building of their hotel in Iferouane (closed since 2015).

Excellent service. Copious menu of pasta, pizza, lovely fresh salads (the caprese is a standout), meats and seafood.

Food comes out quickly and is very tasty.

Prices are very reasonable for the...

Eggplant Parmesan and sautéed vegetables (both order à la carte) were a delicious combination. I needed a light, small meal and this hit the spot. The eggplant Parmesan was bursting with flavor and the sautéed vegetables were cooked to perfection. The table bread and spicy Pímon sauce was fantastic-very spicy so watch out! All of this was paired with a cold Niger local beer, Flag.

We shared a few items of each other’s plates and the pizza is really good here too. Try the Four Cheese or the Chorizo pizza. Both were outstanding. Very affordable. 5 adults ate...

Visited the Restaurant tonight and left it absolutely satisfied. The langue de veau à la marocaine was very tasty and soft and the Penne all'arrabbiata also very good. My companion had a Pizza, which he also enjoyed very much. Also, the staff is very friendly. Thank you for a great...