This place is located on a busy and loud street but offers gourmet food and attentive service! To improve the experience for the customer, I suggest to close the entrance door when there’s so much traffic outside because you can smell the exhaust inside and it decreases the taste of the food. If you want to be first class, make sure your drinks are served a bit faster, then the entrada, and a bit after that the main dish. We received our drinks rather late, then immediately the entrada, and while we were still eating, the main dishes already arrived. Timing could be improved. Also red wine is usually not straight from the fridge. The meat on the other hand was delicious and just like we ordered...
Read moreBuena sazón, pero los tallarines estaban pegados entre sí y mal cocidos
Edit 2da visita un año después: Siguen sirviendo fideos pegados y mal cocidos, pero ahora la carne ya no tiene ni la buena sazón, el lomo tenía sabor a hígado. Pedimos una maracuyá para tomar y no tenía sabor. No vale para nada el...
Read morePrimera vez en Abancay y puedo decir con certeza que este restaurante tiene una comida realmente EXQUISITA. Visita obligatoria si...
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