We went for dinner. Arrived there at 6pm and it’s already difficult to find parking space. Most of the marinated meats are so sweet even if it’s supposed to be spicy. Glad that there’s shrimp included in the buffet. I also love that their samgyupsal is as thick as canadian bacon and their unmarinated beef has great meat-to-fat ratio. The only good fried ready-to-eat food are egg roll, kimbap and pajeon. The fried chicken whether glazed or regular are too sweet for me. Didn’t try the non-fried kimbap and japchae for my wife makes a better version of those. The sauces were too sweet, even the gochujang! The kimchi is not fresh, way too fermented. That kind of kimchi is being cooked with not served as a side. I liked the pickled radish. Not a fan of the cucumber kimchi. Not crunchy enough and sweet. Staff are great though. They smile when talking to you. Drinks and ice cream were...
Read moreThe food here is extremely disappointing and definitely not worth the price. Every dish tasted the same, like they used the same base flavor—probably kimchi—in everything. To make matters worse, there was barely any food available when we visited around 4 p.m., which is supposed to be peak time. This was by far the worst samgyupsal place I've ever been to. The quality of the food is abysmal, and the lack of variety is just unacceptable. Save your money and go to Romantic Baboy on Devenecia Rd. instead—this place isn't worth your...
Read moreKOREAN PALACE (Kung Jeon Restaurant) in Dagupan City is a standout spot for authentic Korean cuisine. 🥢🍲 The dishes are flavorful, well-prepared, and generous in portion, from classic barbecue to savory stews. The restaurant’s interior is clean, spacious, and welcoming, providing a comfortable dining experience for both families and groups. Staff are attentive, friendly, and knowledgeable about the menu, making the experience even more enjoyable. A top choice for anyone seeking high-quality Korean food...
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