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Noriko Omakase — Restaurant in Warsaw

Name
Noriko Omakase
Description
Nearby attractions
Hunt Quest - Escape Room
Grochowska 323, 00-679 Warszawa, Poland
Kamionkowskie Błonia Elekcyjne w Warszawie
Stanisława Augusta, Warszawa, Poland
Muszla Koncertowa w Parku Skaryszewskim
03-922 Warsaw, Poland
Nearby restaurants
The Hot Spot Cafe
Mińska 45/LOK. 202, 03-808 Warszawa, Poland
Warszawa Wschodnia
Soho Factory, Mińska 29A/bud. 46, 03-808 Warszawa, Poland
Viadomo
Gocławska 9, 03-810 Warszawa, Poland
Winna Ĺťona
Mińska 40, 03-808 Warszawa, Poland
Ĺťona Krawca
Kamionkowska 29, 03-805 Warszawa, Poland
SOUR Deli Bar
Mińska 23/lok U7, 03-808 Warszawa, Poland
U & Mi - South East Asian Plant-Based Cuisine
Grochowska 302, 03-840 Warszawa, Poland
Val L'amour
Kamionkowska 9/U2, 03-805 Warszawa, Poland
Pizzę pan da!
Mińska 16, 03-808 Warszawa, Poland
Hato Sushi
Mińska 25C/U6, 03-808 Warszawa, Poland
Nearby hotels
Sport Hostel
Chodakowska 12, 03-826 Warszawa, Poland
Related posts
Keywords
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Noriko Omakase things to do, attractions, restaurants, events info and trip planning
Noriko Omakase
PolandMasovian VoivodeshipWarsawNoriko Omakase

Basic Info

Noriko Omakase

Mińska 45/lok 204, 03-808 Warszawa, Poland
4.9(213)
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spot

Ratings & Description

Info

attractions: Hunt Quest - Escape Room, Kamionkowskie Błonia Elekcyjne w Warszawie, Muszla Koncertowa w Parku Skaryszewskim, restaurants: The Hot Spot Cafe, Warszawa Wschodnia, Viadomo, Winna Żona, Żona Krawca, SOUR Deli Bar, U & Mi - South East Asian Plant-Based Cuisine, Val L'amour, Pizzę pan da!, Hato Sushi
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Phone
+48 510 339 210
Website
norikosushi.pl

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Reviews

Nearby attractions of Noriko Omakase

Hunt Quest - Escape Room

Kamionkowskie Błonia Elekcyjne w Warszawie

Muszla Koncertowa w Parku Skaryszewskim

Hunt Quest - Escape Room

Hunt Quest - Escape Room

4.6

(186)

Open 24 hours
Click for details
Kamionkowskie Błonia Elekcyjne w Warszawie

Kamionkowskie Błonia Elekcyjne w Warszawie

4.7

(1.1K)

Open until 12:00 AM
Click for details
Muszla Koncertowa w Parku Skaryszewskim

Muszla Koncertowa w Parku Skaryszewskim

4.2

(8)

Open 24 hours
Click for details

Things to do nearby

Warsaw Old Town and more with Antek and Tomek
Warsaw Old Town and more with Antek and Tomek
Sat, Dec 13 • 10:30 AM
01-195, Warsaw, Masovian Voivodeship, Poland
View details
Historic Heart of Warsaw
Historic Heart of Warsaw
Tue, Dec 16 • 10:00 AM
00-277, Warsaw, Masovian Voivodeship, Poland
View details
Make pierogi and try liqours with a Warsaw native
Make pierogi and try liqours with a Warsaw native
Fri, Dec 12 • 4:00 PM
02-353, Warsaw, Masovian Voivodeship, Poland
View details

Nearby restaurants of Noriko Omakase

The Hot Spot Cafe

Warszawa Wschodnia

Viadomo

Winna Ĺťona

Ĺťona Krawca

SOUR Deli Bar

U & Mi - South East Asian Plant-Based Cuisine

Val L'amour

Pizzę pan da!

Hato Sushi

The Hot Spot Cafe

The Hot Spot Cafe

4.8

(125)

Click for details
Warszawa Wschodnia

Warszawa Wschodnia

4.5

(2.3K)

$$$

Click for details
Viadomo

Viadomo

4.3

(320)

$

Click for details
Winna Ĺťona

Winna Ĺťona

4.7

(127)

Click for details
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Reviews of Noriko Omakase

4.9
(213)
avatar
5.0
1y

This place is like a dose of vitamins that recharges you from the fatigue of everyday life. Chef Marcin showcases an incredible depth of knowledge and technique in the world of sushi—so much so that he stands out not only in Poland, but in all of Europe.

The atmosphere is warm, friendly, and welcoming. Even first-time visitors can feel comfortable and enjoy the experience. The sushi here is quite different from most sushi restaurants in Poland.

In Poland, sushi is often influenced by American-style rolls—filled with things like cream cheese and avocado—which makes it quite different from authentic Japanese sushi. In Japan, the most important elements are the shari (the vinegared rice) and the neta (the topping, usually fish). The flavor can vary dramatically depending on the type of vinegar used in the rice.

The rice and fresh fish in Noriko Omakase are equal, if not better than even those found in high-end sushi restaurants in Japan. Each bite is a rich, layered experience.

I’d love to keep this place as my own little secret, but I believe that more people discovering this taste will only bring positive attention—not just to the chef, but to the entire restaurant. That’s why I’m...

   Read more
avatar
5.0
6y

I will not hide that this was my first meeting with the tasting menu because, that's how you can definitely call the omakase "ceremony" proposed by this restaurant. The place completely cuts off the participant from busy Wrocław, the chef and the service phenomenally introduce the participants to the history and idea of the place itself after that You can go to a 3-hour session with sets. For a person who likes sushi, this is an amazing culinary experience at a very high level, the choice of ingredients (and above all their quality), the way they are served, the multitude of textures and attention to every detail (including the selection of the right sake for current omakase stage) makes You think that sushi we know will no longer be the same. In fact, you won't want to eat another sushi in Wroclaw anymore. I could write here a lot, a lot of praise, a lot of positive feelings but, it's best to just go to Noriko and see for yourself what we are...

   Read more
avatar
5.0
6y

Another reason for going to Wroclaw!

If you need one more reason for going to Wroclaw, this is it. It might even be your only reason for going to Wroclaw, and it would still be worth it.

Genuine Japanese style sushi served with respect for the Japanese culture, the ingredients and the guest, in Wroclaw, Poland!

Served omakase-style, with a chef who really knows his job. We are told the ingredients are top quality selections from all over the world and will change over time based on availability and what is in season. I have no problem letting this chef decide what I would like to eat today!

As we this time were a mix of foreign and Polish customers, the presentation and communication were in both English and Polish, without that seeming to be a problem for the staff at hand.

Best sushi in Poland, without a doubt, and you could probably add in a few of the surrounding countries as well without finding any real...

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Posts

Sebastian SerekSebastian Serek
I will not hide that this was my first meeting with the tasting menu because, that's how you can definitely call the omakase "ceremony" proposed by this restaurant. The place completely cuts off the participant from busy Wrocław, the chef and the service phenomenally introduce the participants to the history and idea of the place itself after that You can go to a 3-hour session with sets. For a person who likes sushi, this is an amazing culinary experience at a very high level, the choice of ingredients (and above all their quality), the way they are served, the multitude of textures and attention to every detail (including the selection of the right sake for current omakase stage) makes You think that sushi we know will no longer be the same. In fact, you won't want to eat another sushi in Wroclaw anymore. I could write here a lot, a lot of praise, a lot of positive feelings but, it's best to just go to Noriko and see for yourself what we are dealing with here.
村エノク村エノク
I went here the 03.16.22, unsure if menu changed. Here's my experience with this amazing restaurant with it's amazing service. Have you ever wanted to feel at home and have an extremely authentic experience? Tsukiji wet market level of freshness. Friendly and informational staff and workers, any questions asked will be answered and there really aren't any wrong questions. They will tell you all the information about each dish (around 16-20 dishes per serving from 8:00-10:30 pm) and will give you recommendations around wine, sake, whiskey. They are true professionals, and it shows through their prices. Expensive, but a one time thing, and you will want to come back! Thanks for the wonderful experience and the amazing late night chat after our serving!
LanaLana
Really enjoyed the Omakase experience. Booking done via website and is prepaid. We opted for the 8PM service with 20 courses. Chef starts off speaking about the ingredients that will be used during service and where they are sourced from. You can tell chef is very knowledgeable on his ingredients and the menu he serves. I was specifically impressed with the mackerel nigiri (mackerel isn’t usually my first choice but chef marinated it very well), oyster and caviar lobster. Each course was truly all about the flavour of the ingredient (no fancy overpowering caviar or overpowering sauce of any sorts). The team made us feel well taken care off and we felt satisfied by the end of the service. Highly recommend
See more posts
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Find a cozy hotel nearby and make it a full experience.

I will not hide that this was my first meeting with the tasting menu because, that's how you can definitely call the omakase "ceremony" proposed by this restaurant. The place completely cuts off the participant from busy Wrocław, the chef and the service phenomenally introduce the participants to the history and idea of the place itself after that You can go to a 3-hour session with sets. For a person who likes sushi, this is an amazing culinary experience at a very high level, the choice of ingredients (and above all their quality), the way they are served, the multitude of textures and attention to every detail (including the selection of the right sake for current omakase stage) makes You think that sushi we know will no longer be the same. In fact, you won't want to eat another sushi in Wroclaw anymore. I could write here a lot, a lot of praise, a lot of positive feelings but, it's best to just go to Noriko and see for yourself what we are dealing with here.
Sebastian Serek

Sebastian Serek

hotel
Find your stay

Affordable Hotels in Warsaw

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I went here the 03.16.22, unsure if menu changed. Here's my experience with this amazing restaurant with it's amazing service. Have you ever wanted to feel at home and have an extremely authentic experience? Tsukiji wet market level of freshness. Friendly and informational staff and workers, any questions asked will be answered and there really aren't any wrong questions. They will tell you all the information about each dish (around 16-20 dishes per serving from 8:00-10:30 pm) and will give you recommendations around wine, sake, whiskey. They are true professionals, and it shows through their prices. Expensive, but a one time thing, and you will want to come back! Thanks for the wonderful experience and the amazing late night chat after our serving!
村エノク

村エノク

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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

Really enjoyed the Omakase experience. Booking done via website and is prepaid. We opted for the 8PM service with 20 courses. Chef starts off speaking about the ingredients that will be used during service and where they are sourced from. You can tell chef is very knowledgeable on his ingredients and the menu he serves. I was specifically impressed with the mackerel nigiri (mackerel isn’t usually my first choice but chef marinated it very well), oyster and caviar lobster. Each course was truly all about the flavour of the ingredient (no fancy overpowering caviar or overpowering sauce of any sorts). The team made us feel well taken care off and we felt satisfied by the end of the service. Highly recommend
Lana

Lana

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