U & Mi - South East Asian Plant-Based Cuisine — Restaurant in Warsaw

If I could paint a picture with words, it would be of this charming South Asian vegan restaurant where every dish feels like a love letter to flavor. From the moment you step through the door, the warmth of the staff envelops you like a comforting embrace. Their passion for their craft is evident in every recommendation and every interaction. And oh, the food! Each dish is a masterpiece, bursting with vibrant colors and complex layers of spices. Whether you're diving into a fragrant curry or savoring a crispy samosa, each bite is a journey of discovery. And the best part? Knowing that every dish is not only delicious but also cruelty-free. This is more than just a restaurant; it's a celebration of culture, compassion, and...

Hi, providing feedback to your comment, I'd like to emphasize that the service was lovely and the waitress who served me was amazing. Unfortunately I didn't quite like the food, that's why I gave it only 3 stars. I had Cha La Vong, and the marinated tofu was very dry and hard, to the point that it was very hard to chew, even after marinating it myself in the sauce I was provided with for a few minutes. The rest of the food was fine, but didn't make up for the tofu unfortunately, and I felt disappointed. Thank you...

A very cozy and pleasant restaurant. I am not a fan of oriental dishes, but thanks to the friendliness and smile of the girl who served us, I decided that now I will try Thai dishes. The saigonki and mochi are very tasty, the kimchi is also tasty, but too spicy for me, although this is not the fault of the chef or anyone else. I realize I should have asked about the taste of the kimchi or read the menu carefully. I recommend everyone to visit the restaurant and enjoy dishes, especially...