I eat: basket bread, Mondego butter, paté, for on the bread. -Olives -¹/² liter of white wine. -Black porc. -For dessert chocolate lava with 1 boule ice. -2 cognac. Price? YES...Eighty-one... Asked explanation, last night and left it,.....But I couldn't get my head around that price( 0ver sixty then..?(counting ...over seventy my cognac cost twelve and fifty E.. foe!) I went back this evening, got my fatura de especificação (which I forgot yesterday..!!)The purser was very unfriendly and intimidating. "When you eat, you pay (verbally aggressively). Next time you eat chicken somewhere." The price was mainly in the cognac..eighteen- fifty....each !! Never again!!! He almost threw me out of the door with his eyes. Says enough. Robbers of...
Read moreI came here for the first time with my girlfriend. We had lunch more times in this restaurant and every time was amazing! I never experienced this food and taste in my life. It was speechless every time. The restaurant is old school, with a chill vibe and very clean. The owner is very sweet and takes good care of his guests. You have to try here the draft beer and sangria, is the best in the village. Anything you have here is very simple and...
Read moreNot what I expect of a fish restaurant. We haven't tried any shellfish, maybe that was the mistake. The fish was neither grilled nor steamed or crispy roasted, it was rather medium warm deep-fried in oil which was not what I expected. Also in terms of taste I have to say it was missing it. Hence, personally I cannot recommend the place for fish. But service and stuff was friendly and welcoming, maybe only my wrong...
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