Wildfire Brazilian Steakhouse وايلدفاير — Restaurant in Al Maathar Municipality

On Saudi National Day, I visited @wildfire to check out their Saudi National Day Dinner Offer and it was one of the best expeirences i have ever had at a restaurant! I am already missing it all. As part of their Saudi National Day Offer, they had 14 cuts instead of the usual 11, incredible!

Seeing how breathtaking the outside of the restaurant was, i was thrilled to see what the inside looked like and boy, I was stunned! The restaurant was elegantly decorated and had dim lighting, giving it a very 'date night' feel! One of my favourite things was the classical music playing, it brought out a 'Parisian' vibe and made the experience even better.

The tables were placed within a few feet of each other and the chairs at each table also had some space between them to maintain social distancing. They also gave us paper bags so we could place our masks inside them, which i thought was a brilliant idea. The eating utensils were all placed in packages. Their dedication to taking precautionary measures for COVID-19 was very admirable!

Our servers were the kindest people ever and were at our service if we needed anything. Their cheerful mood was very contagious!

They had a Wonderful Salad bar which included Baby Potato and Caper Mayo, Quinoa Tabbouleh, Broccoli, Confit Cherry Tomatoes, Radish and Mixed Leaves. They also had a selection of Cheeses and Dry Fruits along with it! They brought out a selection of Homemade Bread (the Parsley Bread was my FAV), Homemade Chutney, Pickles, Seafood Soup and Chicken Soup as starters and then, Rice, Topeiro Beans and Fried Cassava with Brazilian Salsa for Starters. BBQ Guava Sauce and Chimichurri Sauce were Side Sauces and their Classic Mojito (Mint, Lime, Sprite, Brown Sugar) was the welcome drink!

The Meatcuts I tried were all HEAVENLY. All of them were well done, juicy, tender and delicious! I could NOT get enough. I tried Picanha, Beef Tenderloin Marinated in Garlic and Herbs, Ribeye, Top Sirloin, Chicken Drumstick Coated with Parmesan Cheese, Lamn Chops, Prawns, Lamb Leg, Beef Ribs, Brazilian Beef, Lobster, Lamb liver and Fish. The Brazilian Beef was not like any beef i had ever tried, it was one of my favourites!

My stomach was super full but i couldnt help myself from indulging in dessert. I tried their signature dessert, Pineapple Coated With Cinnamon And Sugar, and a Pistachio Custard.

My family and I had such a fabulous time at Wildfire, it was a holiday very well spent! After the marvellous experience i had, i will keep coming back here. I encourage all of you to visit Wildfire and enjoy the tastiest food ever! The prices are 220 SAR per person and they are so worth the money! You wont regret it! I hope you had a good Saudi...

Wildfire Brazilian Steakhouse offers an authentic churrascaria experience in Riyadh. It’s well-known for its rodízio-style service, where guests enjoy a variety of skewered meats carved directly at the table. The ambiance combines elegance with a cozy Brazilian touch, catering to diners looking for a premium experience.

The restaurant features a modern yet warm atmosphere, with dim lighting and a stylish interior, making it ideal for gatherings or intimate dining. The combination of wooden furniture, elegant table settings, and attentive service creates a welcoming vibe. The staff, dressed professionally, adds to the upscale dining experience.

The service is prompt and professional. From the images, the servers are well-trained in the art of carving meat tableside, ensuring portions are delivered to each guest’s liking. The server’s guidance on dessert selections highlights their attentiveness and ability to elevate the overall experience.

Food Quality: Meat Selection and Presentation: • The churrasco-style meats are served skewered and carved tableside, creating an interactive dining experience. The steak appears juicy and perfectly cooked, showcasing a beautiful sear and succulent interior. Other cuts, like the chicken skewers, are also meticulously grilled. • The variety of meats ensures every diner finds something to suit their taste, whether they prefer beef, chicken, or other options. Salad and Side Dishes: • The salad plate in the images appears fresh and colorful, with a mix of greens, roasted vegetables, and cheese. This offers a balanced complement to the rich, smoky flavors of the meats. Desserts: • The dessert tray showcases an exquisite selection of items. From creamy panna cotta topped with passionfruit sauce to churros served with chocolate sauce, the desserts seem thoughtfully prepared to end the meal on a high note. • The red velvet dessert and mille-feuille with ice cream provide a mix of textures and flavors, catering to both chocolate and pastry lovers.

Beverages: The sangria served alongside the meal looks vibrant and refreshing, pairing well with the heavy flavors of the meats. The inclusion of fruits enhances its aesthetic and taste.

Wildfire Brazilian Steakhouse excels in offering a premium churrascaria experience in Riyadh. The combination of high-quality food, excellent service, and an engaging dining concept makes it a must-visit for meat lovers. While the meal’s richness might not cater to those seeking lighter options, the variety ensures there’s something...

This was an unforgettable feast at Wildfire Brazilian - With Thanks to the Incredible Jones Lima!

From the moment we stepped into Wildfire Brazilian in Riyadh, we knew we were in for something special, and our recent visit absolutely exceeded all expectations. This isn't just a meal; it's a vibrant, immersive culinary experience that transports you straight to the heart of Brazil.

The ambience is fantastic – lively yet sophisticated, with a warm and inviting atmosphere perfect for a celebratory dinner or a delightful evening out. The salad bar alone is a work of art, bursting with fresh, high-quality ingredients and an impressive array of tempting side dishes that could almost be a meal in themselves. But of course, the star of the show is the endless parade of perfectly grilled, succulent meats, carved tableside with theatrical flair. Each cut was more delicious than the last. The service was impeccable, with the passadores attentive and generous, ensuring our plates were never empty.

However, what truly elevated our experience from excellent to absolutely outstanding was the exceptional leadership and genuine hospitality of Jones Lima, the manager. From the moment he greeted us, Jones exuded professionalism, warmth, and a keen eye for detail. He effortlessly navigated the busy restaurant, ensuring every guest felt valued and taken care of.

Jones went above and beyond to make our evening memorable. He was incredibly engaging, taking the time to chat with us, offer recommendations, and even share interesting insights about the Brazilian culinary tradition. His passion for Wildfire and his dedication to guest satisfaction were palpable. He seemed to be everywhere at once, orchestrating a seamless and enjoyable dining experience for everyone around us. Any request, no matter how small, was met with a prompt and friendly response.

It's rare to encounter a manager who is so hands-on, personable, and genuinely invested in their guests' enjoyment. Jones Lima is a true asset to Wildfire Brazilian, and his presence undoubtedly contributes significantly to the restaurant's success.

If you're looking for an unforgettable dining experience in Riyadh, one that combines incredible food with top-tier service, look no further than Wildfire Brazilian. And if you have the pleasure of being looked after by Jones Lima, you're guaranteed an evening that will leave you smiling long after the last bite. We can not recommend it...