I can't say enough good things about this restaurant. This chef has the talent. We've eaten here twice during our stay in Busan and are likely to return tomorrow. We've had bruschetta, pasta and seafood meals and are impressed with his techniques and flavors. So far the red wine and the brut by the glass have been great, although we did find the white lacking. His baguette with an olive oil side is delicious. My wife chose to return here for her birthday because the food is so good.
Went back for our last meal in Busan and our 3rd time here. Once again they did a superb job. The appetizer of layered asparagus and paprika soups was exquisite. Honestly far better than I could...
Read moreSuperb, authentic Osteria in the middle of one of Busan’s bustling party neighborhoods. Chef Min has an excellent sense of balance and his dishes are creative without compromising the traditional Italian flavor. We had à la carte dinner and loved it so much we came back for the dinner course (pictured). Every dish was lovely and well-thought, with interesting flavor profiles highlighting fresh ingredients. The Italian wine selection was great as well, and the vibes in the small restaurant are impeccable. If I find myself in Busan again soon, I know exactly where I’ll be...
Read moreWe love this Italian place in Busan! We had bruschetta with our aperitivo and for main course pasta with sea food/gnocchi/carbonara and creme catalane as dessert and it was all very delicious with authentic Italian taste. Also our wine and kirr royale were of high quality. We also recommend this restaurant for its lovely atmosphere with European music (e.g. Angèle) and the relaxed/longer dining (especially compared to traditional Korean...
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