Todam Charcoal Grilled Dakgalbi — Restaurant in Chuncheon-si

An excellent option to try the famous Chuncheon dakgalbi. This version is different however as the chicken is grilled over charcoal rather than in a pan with vegetables and other toppings. I have to admit that I prefer this version better. The charcoal used at this place is high quality. They use large chunks of it, too. The chicken itself looks like thigh meat, but I could be wrong. There is a set you can order which includes 3 flavors: salt, soy sauce and spicy. It’s worth it to try all 3. Deodeok is also provided in the set. It’s the root of a native plant and has a nutty, fleshy texture and is excellent grilled. For the makgeolli lovers, the corn makgeolli is great. It’s more flavorful than the ones you buy at the supermarket. Overall experience, this place was great and...

A few months ago, I went to this Korean style barbecue restaurant. This restaurant is located at Chuncheon. This place serves chicken barbecue and buckwheat noodles., We ordered Soy sauce chicken barbecue and buckwheat noodles, We call it Mak Noodle in Korea. The Chicken barbecue tasted juicy and tender and the buckwheat noodles tasted delicious. I miss those delicious flavours. Today I see this restaurant on TV. The food at this restaurant is priced reasonably. The service is also very good and its sanitary conditions is one of the best among many restaurants. In the future, I will surely visit this...

we are in the age of ad chaos.

even when we just tried to find dakgalbi in Chuncheon, have to fall unintentionally into a struggle to distinguish which one is real one and ad in shadow.

I also had searched for great dakgalbi on online before visit Chuncheon but I couldn't make sure which one is real or not.

It may not best choice but they have quite sanitized, neat and adequate cost for their customer.

not bad.

p. s. my companion was very satisfied and said it could best...