KAPPO KIIN — Restaurant in Daegu

My first fine dining experience over 100,000 won! Since it’s outside of Seoul, the price actually felt pretty reasonable for what we got.

The meal was served course by course, so I got to really savor each dish. The grilled cod and the super fresh sea urchin were the highlights for me—absolutely memorable. You could tell a lot of thought and care went into every plate, and that attention to detail made the price feel well worth it.

That said, one thing that left me a bit puzzled was the service. There was a moment where a staff member got scolded right in front of us, which felt a little uncomfortable. The overall vibe was a bit cold, and I wondered if maybe it was pride—or just a lack of focus on hospitality.

The food was close to perfect, but the service left a bit to be desired.

Having my parents there made the whole experience even more...

Suitable place for one special day. Very neat, yummy, kindly served. No parking lot, but you might want to have a drink that you don't really...

Amazing Kappo and sushi experience. Highball...